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2009-12-23
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呢日行過呢頭,又黎呢間餐廳食飯啦。是日所見,都唔係太多人既,都仲有位坐既。都係叫番果個餐,不過甜品就隨緣啦。菜湯其實都好多料既,不過味道上就比較淡啦。所以要加辣椒仔先有味啦。煙肉蘑菇意粉都係用白汁整既意粉,不過個味道就比上次食既淡左小小。好彩既係,意粉整得算幾彈牙同個意粉係好足料既。不過芝士味係可以濃番小小。芝士餅芝士味好重,不過我覺得可以加小小檸檬上去。有小小酸味就更加好啦。真係唔算太貴,三十幾蚊一個餐又有甜品。邊度可以有呢?
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