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2017-11-16 2462 views
星期三去完澳門回来。落船已經八點半,唔知食咩好,就拿拿聲信德揾下食咩好。喺澳門行咗成日好攰,想坐得舒服啲,就揀左食呢一間。客人比較少,環境舒適亦很衛生。侍應服務可以。可能都叫炒野,感覺食物比較乾硬。食物份量ok,不会太少。當晚人少,食物即叫即做,放上枱熱辣辣好好味。但由於係開放式廚房,炒粉嘅時候都好嘈。叫咗菠蘿雞肉炒飯 、炒金邊粉、燒豬頸肉、青咖哩炸雞 。炒飯啲飯有啲硬。燒豬頸肉最好味!青咖哩炸雞就麻麻哋,冇咩清咖哩汁,好似kfc d炸雞咁,而且又細碟。
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星期三去完澳門回来。落船已經八點半,唔知食咩好,就拿拿聲信德揾下食咩好。
喺澳門行咗成日好攰,想坐得舒服啲,就揀左食呢一間。
客人比較少,環境舒適亦很衛生。侍應服務可以。可能都叫炒野,感覺食物比較乾硬。
食物份量ok,不会太少。
當晚人少,食物即叫即做,放上枱熱辣辣好好味。但由於係開放式廚房,炒粉嘅時候都好嘈。
叫咗菠蘿雞肉炒飯 、炒金邊粉、燒豬頸肉、青咖哩炸雞
炒飯啲飯有啲硬。
燒豬頸肉最好味!
青咖哩炸雞就麻麻哋,冇咩清咖哩汁,好似kfc d炸雞咁,而且又細碟。
菠蘿雞肉炒飯
$82
110 views
0 likes
0 comments
炒金邊粉
$82
106 views
0 likes
0 comments
燒豬頸肉
$89
107 views
0 likes
0 comments
青咖哩炸雞
$62
111 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-11-15
Dining Method
Dine In
Spending Per Head
$110 (Dinner)
Recommended Dishes
炒金邊粉
$ 82
燒豬頸肉
$ 89