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2012-08-07 472 views
出糧了,食抵食的上海菜。點了:燻魚 – 醬汁好入味,而且不是炸到皮乾肉裂那種質感。鍋貼 – 即煎,皮脆,肉汁鮮。清炒河蝦仁 – 蝦肉爽脆,新鮮,好美。回鍋肉 – 紅油赤醬,非常惹味,勝過很多大店舖。
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出糧了,食抵食的上海菜。

點了:

燻魚 – 醬汁好入味,而且不是炸到皮乾肉裂那種質感。
鍋貼 – 即煎,皮脆,肉汁鮮。
清炒河蝦仁 – 蝦肉爽脆,新鮮,好美。
回鍋肉 – 紅油赤醬,非常惹味,勝過很多大店舖。

燻魚
171 views
0 likes
0 comments
鍋貼
93 views
1 likes
0 comments
清炒河蝦仁
96 views
0 likes
0 comments
回鍋肉
103 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2012-08-03
Dining Method
Dine In
Spending Per Head
$80 (Dinner)
Recommended Dishes
燻魚
鍋貼
清炒河蝦仁
回鍋肉