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2024-10-15
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我哋嗌咗兩個扒餐🍽️ 一個意粉🍝誠意推介大家唔好怕生嗌三成熟!!!其實三成熟都冇血水 熟得啱啱好🤌🏾🤌🏾🫔威靈頓牛柳:酥皮下面仲有蘑菇🍄🟫一切開中間即刻勁多肉汁標出嚟🤤🤤🪿法式鵝肝煎牛柳配黑松露野菌燒汁叫左三成熟 好嫩滑😍個肉Juicy🥰 鵝肝好香🍝黑松露忌廉汁大蝦炒意大利粉開頭見係炒 本身唔係好鍾意 驚好乾估唔到又煮得幾好, 熟到啱啱好個大蝦都好爽口 又夠味,不錯👍🏻最後一人叫左杯野飲
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