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Restaurant: Lin Shing Dai Pai Dong
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
151
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2020-12-03 1859 views
疫情期間, work form home 日日諗食咩都幾煩屋企下午又唔會煮飯食又唔想食面,為有出去買外賣連城呢間茶餐廳所有炒野$38連埋凍飲超級抵唔好以為甘平,就唔好食今日叫左乾炒牛河同楊州炒飯大大份,好足料,仲要好有獲氣真係平靚正好食又抵食
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疫情期間, work form home
日日諗食咩都幾煩
屋企下午又唔會煮飯食
又唔想食面,為有出去買外賣
連城呢間茶餐廳
所有炒野$38連埋凍飲超級抵
唔好以為甘平,就唔好食

今日叫左乾炒牛河同楊州炒飯
大大份,好足料,仲要好有獲氣
真係平靚正
好食又抵食

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