5
12
5
Level4
185
0
幾好坐
2015-06-18 290 views
原來晚餐既扒都幾貴，所以都係食個普普通通炒粉麵算喇。瑞士汁炒豬扒烏冬，基本上完全冇瑞士汁味，同一般乾炒烏冬冇分別，有啲太咸。不過豬扒切條，份量都幾足夠，仲幾淋添！又唔太多骨。烏冬略嫌硬左啲同太油。
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原來晚餐既扒都幾貴，所以都係食個普普通通炒粉麵算喇。瑞士汁炒豬扒烏冬，基本上完全冇瑞士汁味，同一般乾炒烏冬冇分別，有啲太咸。不過豬扒切條，份量都幾足夠，仲幾淋添！又唔太多骨。烏冬略嫌硬左啲同太油。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2015-06-17
Dining Method
Dine In
Spending Per Head
$55 (Dinner)