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19
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Restaurant: BAI FUNG BENTO (Hysan Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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2022-12-01 466 views
喺銅鑼灣希慎分店OpenRice落單外賣自取,好彩攞完有即刻check 吓發現俾錯order我哋,即刻返轉頭同counter紮馬尾女員工講,見到佢同廚房講,我哋就繼續等啦。結果出咗勁多外賣,都未叫返我哋去攞,我哋去問張單出返未,佢一句「唔知喎」,我哋話咁你可唔可以去睇吓,頭先已經俾錯嘢我哋,佢先肯去睇吓,結果個啱嘅餐已經出咗。等order期間見佢對其他客人嘅態度都唔多好,特別係有嘢問佢嗰啲,呢個員工簡直係極度趕客!
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喺銅鑼灣希慎分店OpenRice落單外賣自取,好彩攞完有即刻check 吓發現俾錯order我哋,即刻返轉頭同counter紮馬尾女員工講,見到佢同廚房講,我哋就繼續等啦。

結果出咗勁多外賣,都未叫返我哋去攞,我哋去問張單出返未,佢一句「唔知喎」,我哋話咁你可唔可以去睇吓,頭先已經俾錯嘢我哋,佢先肯去睇吓,結果個啱嘅餐已經出咗。

等order期間見佢對其他客人嘅態度都唔多好,特別係有嘢問佢嗰啲,呢個員工簡直係極度趕客!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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