31
7
6
Level2
12
0
2016-09-30 4322 views
冇想過在大埔有這樣環境的酒樓、當天大約六點去到睇到一個超級大的月亮慢慢再地平線升上、和室外餐廳的燈飾別有一番風味!當然食評應該講食物、炸魷魚鬚值得推介、無花果生炒骨酸酸甜甜都幾好食、香酥鴨不是食開那款、食法像片皮鴨、女王十分喜歡、以我就覺得少了點油膩及片皮鴨吸引、砂鍋鮑汁雞飯一定要試。基本上小菜真的不錯但甜品不吃也罷!雖然價錢有點貴但一定會再試!
Read full review
冇想過在大埔有這樣環境的酒樓、當天大約六點去到睇到一個超級大的月亮慢慢再地平線升上、和室外餐廳的燈飾別有一番風味!

當然食評應該講食物、炸魷魚鬚值得推介、無花果生炒骨酸酸甜甜都幾好食、香酥鴨不是食開那款、食法像片皮鴨、女王十分喜歡、以我就覺得少了點油膩及片皮鴨吸引、砂鍋鮑汁雞飯一定要試。基本上小菜真的不錯但甜品不吃也罷!

雖然價錢有點貴但一定會再試!
108 views
0 likes
0 comments
94 views
0 likes
0 comments
83 views
0 likes
0 comments
75 views
0 likes
0 comments
76 views
0 likes
0 comments
91 views
0 likes
0 comments
67 views
0 likes
0 comments
66 views
0 likes
0 comments
87 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-09-16
Dining Method
Dine In
Spending Per Head
$1800 (Dinner)