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Restaurant: Victoria Harbour Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level3
35
0
2017-09-07 2253 views
今日慶祝友人的生日,友人喜歡吃中菜,朋友介紹海港酒家,我大約六時半到達,巳有八成滿座,非常熱鬧,個場好大,一圍與一圍之間距離很近,感覺很迫。我們一行四人叫左手拍青瓜,青瓜很爽很新鮮,跟着,一碟蒜茸粉絲蒸元貝,粉絲很多,元貝新鮮但偏鹹。咕嚕黑豚肉,酸酸甜甜,很開胃。至於燒雞,皮肉滑嫩,味道不俗。我們接着叫左上湯蝦球伊面,蝦球大大粒,落足料,伊面太濕,落得太多水。至於竹笙如意燒豆腐,豆腐好滑,竹笙好爽。至於服務員服務態度方面,呼呼喝喝,待需改善。
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今日慶祝友人的生日,友人喜歡吃中菜,朋友介紹海港酒家,我大約六時半到達,巳有八成滿座,非常熱鬧,個場好大,一圍與一圍之間距離很近,感覺很迫。我們一行四人叫左手拍青瓜,青瓜很爽很新鮮,跟着,一碟蒜茸粉絲蒸元貝,粉絲很多,元貝新鮮但偏鹹。咕嚕黑豚肉,酸酸甜甜,很開胃。至於燒雞,皮肉滑嫩,味道不俗。我們接着叫左上湯蝦球伊面,蝦球大大粒,落足料,伊面太濕,落得太多水。至於竹笙如意燒豆腐,豆腐好滑,竹笙好爽。至於服務員服務態度方面,呼呼喝喝,待需改善。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-09-06
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Celebration
Birthday
Recommended Dishes
  • 燒雞