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Restaurant: DONDONYA (MOKO)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
30
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很親民的日本餐廳
2025-03-23 405 views
平時我們也很喜歡到日本餐廳，丼丼屋也是我們經常去的餐廳，因為媽媽喜歡吃刺身飯，但是我就一定要吃熟食。燒和牛丼定食只需要$98的和牛丼價錢真的10分便宜，不過略嫌黃牛比較韌，不似非常貴的和牛質素，不過味道也不錯。另外叫了一個限定版的三文魚三色飯，三碗飯之中有一些是火炙的，有些是普通刺身的，加上明太子等等其實味道也不錯，魚生都非常新鮮，牡丹下次最好吃的，套餐另附上甜品和飲品。如果日本餐來說，這個價錢都不算太貴，魚生起碼新鮮到滿意，服務也不錯，環境上也夠寬敞，不過用餐時間只有90分鐘，如果想和朋友暢談來一點的話就不要來這間餐廳了。
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平時我們也很喜歡到日本餐廳，丼丼屋也是我們經常去的餐廳，因為媽媽喜歡吃刺身飯，但是我就一定要吃熟食。


燒和牛丼定食
只需要$98的和牛丼價錢真的10分便宜，不過略嫌黃牛比較韌，不似非常貴的和牛質素，不過味道也不錯。
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另外叫了一個限定版的三文魚三色飯，三碗飯之中有一些是火炙的，有些是普通刺身的，加上明太子等等其實味道也不錯，魚生都非常新鮮，牡丹下次最好吃的，套餐另附上甜品和飲品。
50 views
0 likes
0 comments

如果日本餐來說，這個價錢都不算太貴，魚生起碼新鮮到滿意，服務也不錯，環境上也夠寬敞，不過用餐時間只有90分鐘，如果想和朋友暢談來一點的話就不要來這間餐廳了。
1295 views
16 likes
0 comments
2007 views
23 likes
0 comments
107 views
0 likes
0 comments
29 views
0 likes
0 comments
6 views
0 likes
0 comments
7 views
0 likes
0 comments
0 views
0 likes
0 comments
23 views
0 likes
0 comments
5 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2025-03-03
Dining Method
Dine In
Spending Per Head
$120 (Lunch)