75
18
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Restaurant: Choi Fook Delight Banquet
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
367
0
2018-11-05 352 views
星期日與家人去飲茶, 茶客真不少。 食物選項頗多, 真的難以選擇。 見有「連續五年 榮獲點心大獎」的食品, 那沒理由不試試。 原隻鮑魚燒賣皇 (得奬) : 大大只的原隻飽魚淋上了鮑魚汁, 放在燒賣上, 賣相吸引, 而燒賣內有多隻爽口的蝦 芝心海皇千絲春卷 (得奬) : 春卷内有蝦丶帶子丶菇和芝士, 而外圍以麵線包着春卷, 經油炸後餡料濕潤, 而外圍脆脆的, 多層口感。 旋風黃金流沙包 (得奬) : 黃金流沙包一口咬下去, 滿滿的奶黃流沙溢出, 滿口香甜。 海皇太子餃 (得奬) : 餃子皮薄, 包着蝦和魚肉, 還有些芹菜, 充滿香味的餃子。 真功夫潮州蒸粉果 (得奬) : 粉果内有蝦米丶沙葛丶葱和花生, 餡料載得滿滿的, 口感豐富。 惹味潮州咸菜胡椒豬肚 : 以砂鍋呈上, 咸菜和豬肚份量不少。 以傳統潮州烹調做法, 胡椒味重而又香。以價格來説,不貴, 又可嘗到多款得獎點心, 真不錯呢。
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星期日與家人去飲茶, 茶客真不少。

15 views
0 likes
0 comments


食物選項頗多, 真的難以選擇。 見有「連續五年 榮獲點心大獎」的食品, 那沒理由不試試。

15 views
0 likes
0 comments


26 views
0 likes
0 comments


27 views
0 likes
0 comments


原隻鮑魚燒賣皇 (得奬) : 大大只的原隻飽魚淋上了鮑魚汁, 放在燒賣上, 賣相吸引, 而燒賣內有多隻爽口的蝦


原隻鮑魚燒賣皇
$37
35 views
0 likes
0 comments


芝心海皇千絲春卷 (得奬) : 春卷内有蝦丶帶子丶菇和芝士, 而外圍以麵線包着春卷, 經油炸後餡料濕潤, 而外圍脆脆的, 多層口感。

芝心海皇千絲春卷
$35
18 views
0 likes
0 comments


旋風黃金流沙包 (得奬) : 黃金流沙包一口咬下去, 滿滿的奶黃流沙溢出, 滿口香甜。

旋風黃金流沙包
$32
14 views
0 likes
0 comments


10 views
0 likes
0 comments


海皇太子餃 (得奬) : 餃子皮薄, 包着蝦和魚肉, 還有些芹菜, 充滿香味的餃子。

海皇太子餃
$30
17 views
0 likes
0 comments


真功夫潮州蒸粉果 (得奬) : 粉果内有蝦米丶沙葛丶葱和花生, 餡料載得滿滿的, 口感豐富。

真功夫潮州蒸粉果
$30
21 views
0 likes
0 comments


惹味潮州咸菜胡椒豬肚 : 以砂鍋呈上, 咸菜和豬肚份量不少。 以傳統潮州烹調做法, 胡椒味重而又香。

惹味潮州咸菜胡椒豬肚
$45
18 views
0 likes
0 comments


以價格來説,不貴, 又可嘗到多款得獎點心, 真不錯呢。

16 views
0 likes
0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-11-04
Dining Method
Dine In
Spending Per Head
$90 (Lunch)
Recommended Dishes
原隻鮑魚燒賣皇
$ 37
芝心海皇千絲春卷
$ 35
旋風黃金流沙包
$ 32
海皇太子餃
$ 30
真功夫潮州蒸粉果
$ 30
惹味潮州咸菜胡椒豬肚
$ 45