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2019-05-20 355 views
見呢度有自助沙律扒,可以滿足朋友想食肉、我想食菜嘅願望,揀咗喺度食Dinner。一入去發現冇乜人,星期日竟然唔使等位都覺得奇怪。去之前喺openrice睇每個主食都係$200-400左右,同普通唔係好高級嘅西餐廳差唔多啦,叫咗主食就可以沙律任食,所以決定一試,叫咗以下食物:照燒特級厚切牛小排 $268 ||原來即係原條牛仔骨,不過我都幾鐘意食牛仔骨嘅,但望清潔原來兩嚿都好肥!其中一嚿肥到直頭冇肉食唔到,仲要俾你揀幾多成熟,我揀咗五成最後肥肉難分8oz入面超過一半都係肥膏都要成 $268!???離晒譜!食咗一半就放棄,油到個胃都好唔舒服。野菌燒汁肉眼牛扒 $288 ||呢個冇得揀熟度,但黎到起碼唔似牛小排咁肥叫做似返嚿牛肉!不過都唔係好食…肉質奇怪冇牛味,有幾粒菇做汁,算叫做好少少。炭燒厚切蘋果木煙豬腩 $228 ||一條豬腩肉,好食過上面兩個牛,味道唔錯,Waiter話係佢哋廚房特製嘅,切落都好厚豬,有一小層肥肉,但都均勻唔難咬,質感爽脆,呢個可以俾 7/10自助沙律Bar ||以為佢係因為沙律任食所以喺主食收得咁貴平衡返啦,原來沙律bar比起Mr.steak少好多嘢,所有菜都冇調味,
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見呢度有自助沙律扒,可以滿足朋友想食肉、我想食菜嘅願望,揀咗喺度食Dinner。
一入去發現冇乜人,星期日竟然唔使等位都覺得奇怪。
去之前喺openrice睇每個主食都係$200-400左右,同普通唔係好高級嘅西餐廳差唔多啦,
叫咗主食就可以沙律任食,所以決定一試,叫咗以下食物:

照燒特級厚切牛小排 $268 ||
原來即係原條牛仔骨,不過我都幾鐘意食牛仔骨嘅,
但望清潔原來兩嚿都好肥!
其中一嚿肥到直頭冇肉食唔到,
仲要俾你揀幾多成熟,我揀咗五成最後肥肉難分
8oz入面超過一半都係肥膏都要成 $268!???離晒譜!
食咗一半就放棄,油到個胃都好唔舒服。


野菌燒汁肉眼牛扒 $288 ||
呢個冇得揀熟度,但黎到起碼唔似牛小排咁肥叫做似返嚿牛肉!
不過都唔係好食…肉質奇怪冇牛味,
有幾粒菇做汁,算叫做好少少。

炭燒厚切蘋果木煙豬腩 $228 ||
一條豬腩肉,好食過上面兩個牛,
味道唔錯,Waiter話係佢哋廚房特製嘅,
切落都好厚豬,有一小層肥肉,但都均勻唔難咬,
質感爽脆,呢個可以俾 7/10

自助沙律Bar ||
以為佢係因為沙律任食所以喺主食收得咁貴平衡返啦,
原來沙律bar比起Mr.steak少好多嘢,
所有菜都冇調味,但有6款以上沙律汁自己落,
只有幾款菜:羽衣甘藍、芝士栗米、羅馬生菜、雜菜、焗蕃茄等等
有火腿同芝士粒、提子乾、芝士碎俾大家自己配搭,
菜算新鮮,但種類唔多。
.
熱食有薯條及炸雞係充滿油既炸物,
即係一食落口淨係食到油味同吸得太多油而硬咗嗰隻,
未食過炸物都可以咁!難!食!厲害厲害。
不過值得一讚個蘑菇湯係好好飲嘅,比起之前Simply life飲過更好飲,
菇份量夠但唔會太多好夠味,同水既比例剛剛好,
飲落少少creamy但唔會太「結」,所以飲咗兩三碗,
但飲極都飲唔夠牛扒個價啦我冇食過塊牛咁濟,真係飲湯飽。

整體黎講即係我唔會再黎,食物太差,唔知係我揀錯款定點喇。
希望佢收得呢個價就用心少少做好,講真都唔算係好平,
其他餐廳同佢差唔多價啲質素可以好佢好多,
食完終於明白點解星期日呢間舖唔使等位啦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-05-19
Dining Method
Dine In
Spending Per Head
$290 (Dinner)