11
3
5
Restaurant: Rhino Rhino (T.O.P This is Our Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
2
0
花生醬培根起司蛋捲餅💰39今次揀呢個口味完全係為左試伏🤣平時都幾鐘意食花生醬既🥜今次就想睇下花生醬加埋其他配料會有咩火花🔥個人覺得花生醬同其他配料唔係話真係太夾🤫食到一半左右都開始有啲膩🤰🏻但捲餅係幾酥脆既 可能下次試其他味會好啲~😤香脆薯波 配蒜味美乃滋 💰22薯波合格 係好食既薯波👍🏻✨其實重點都係好想試佢個蒜味美乃滋😌結論係 可能期望太大 無想像中咁特別👉🏻👈🏻美乃滋偏甜口 無咩蒜味 無想像中既咸香感😗黑珍珠奶茶(熱) (跟餐)💰23 好飲 覺得熱既珍珠奶茶 入面啲珍珠特別煙韌有咬口🤣🤣宇治抹茶鮮奶 (跟餐) 💰26偷飲左朋友仔既一啖😬唔知關唔關叫左少甜事 覺得無咩味😗飲唔係好到茶味同奶味 好似飲左啖冰水咁🫠
Read full review
花生醬培根起司蛋捲餅💰39
今次揀呢個口味完全係為左試伏🤣
平時都幾鐘意食花生醬既🥜
今次就想睇下花生醬加埋其他配料會有咩火花🔥
個人覺得花生醬同其他配料唔係話真係太夾🤫
食到一半左右都開始有啲膩🤰🏻
但捲餅係幾酥脆既 可能下次試其他味會好啲~😤


香脆薯波 配蒜味美乃滋 💰22
薯波合格 係好食既薯波👍🏻✨
其實重點都係好想試佢個蒜味美乃滋😌
結論係 可能期望太大 無想像中咁特別👉🏻👈🏻
美乃滋偏甜口 無咩蒜味 無想像中既咸香感😗


黑珍珠奶茶(熱) (跟餐)💰23
好飲 覺得熱既珍珠奶茶 入面啲珍珠特別煙韌有咬口🤣🤣


宇治抹茶鮮奶 (跟餐) 💰26
偷飲左朋友仔既一啖😬
唔知關唔關叫左少甜事 覺得無咩味😗
飲唔係好到茶味同奶味 好似飲左啖冰水咁🫠
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In