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2015-10-28
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平時多數係香港島出沒，因工作關係經過葵芳，行行下發現呢間星馬菜館，餐廳既草牆令人感覺好有小清新氣息! 門口擺左4款手造蛋糕，好似幾靚又唔貴! 可惜因為要返屋企食飯關係，只係買左兩個蛋糕返去食，分別係班蘭榴槤瑞士卷 ($68) 同椰香班蘭天使蛋糕配班蘭蜜脆 ($88/個)，試過後出奇地全家一致大讚好味! 猶其係天使蛋糕，連平時唔食甜野既阿女麻同小朋友都食得好開心! 一齊裝飾個蛋糕都幾好玩~好開心冇買錯，今次試食成功，搵日會再去餐廳坐低食飯!
椰香班蘭天使蛋糕配班蘭蜜脆
$88
143 views
1 likes
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班蘭榴槤瑞士卷
$68
57 views
1 likes
1 comments
椰香班蘭天使蛋糕配班蘭蜜脆
$88
44 views
0 likes
0 comments
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