152
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2020-06-28 141 views
呢間係我朋友推薦話好食既,佢話呢間最好要book左位會比較好,因為位吾多,甘我們約好左要去呢間食,就緊係預約左會好d, 睇左睇餐牌我地揀左幾個野食,煙燻豬豬卡邦尼,慢煮雞胸羅勒番茄醬意大利飯,啡常雪糕紅豆冰,焦糖香蕉雪糕法式多士 。煙燻豬豬卡邦尼係我食過最好食嘅卡邦尼🙌🏻好有心機用咗三種煙肉(豬面肉、煙腩片、意大利煙肉),啲煙腩片脆卜卜,芝士脆片鹹鹹地,配埋一齊勁好食焦糖香蕉雪糕法式多士賣相勁靚!真係做到外脆內軟,裏面嘅質地好似蛋糕咁,軟滑好味。啲職員都勁Nice,好好服務。而且每樣嘢食嘅擺碟都整到好靚,好似個藝術品咁,岩曬打卡(一定要book左先,間舖唔大,得20-30個位左右)加上佢唔做晚市,只可以中午下午時間黎嘆下。
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呢間係我朋友推薦話好食既,佢話呢間最好要book左位會比較好,因為位吾多,甘我們約好左要去呢間食,就緊係預約左會好d, 睇左睇餐牌我地揀左幾個野食,煙燻豬豬卡邦尼,慢煮雞胸羅勒番茄醬意大利飯,啡常雪糕紅豆冰,焦糖香蕉雪糕法式多士 。


煙燻豬豬卡邦尼係我食過最好食嘅卡邦尼🙌🏻好有心機用咗三種煙肉(豬面肉、煙腩片、意大利煙肉),啲煙腩片脆卜卜,芝士脆片鹹鹹地,配埋一齊勁好食

焦糖香蕉雪糕法式多士賣相勁靚!真係做到外脆內軟,裏面嘅質地好似蛋糕咁,軟滑好味。

啲職員都勁Nice,好好服務。而且每樣嘢食嘅擺碟都整到好靚,好似個藝術品咁,岩曬打卡
(一定要book左先,間舖唔大,得20-30個位左右)加上佢唔做晚市,只可以中午下午時間黎嘆下。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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