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又到Happy Friday了,來到堅尼地城搵朋友食lunch,就揀來到一間主打慢煮的餐廳。餐廳的中午餐牌提供 3 course 的套餐選擇,食得豐富D。👭🍽️👩🏻‍🍳👨🏻‍🍳Starter✨ 可選沙律或餐湯,沙律菜用上黑醋汁撈,新鮮爽脆,還有藜麥,醒胃又有營養。是日餐湯是忌廉南瓜湯,南瓜煮得很濃稠,還有粒粒的薯仔蓉,味道都幾香甜順滑。🥗💪🏼😚Main✨ 煙燻慢煮牛腩漢堡($128),漢堡配牛腩都是第一次見這個配搭,有Regular 和 Large size選擇,大的size牛腩約有200g,相當多的份量。漢堡外包烘得香脆鬆化,夾住蕃茄、紫洋蔥,牛腩有煙燻過的香味,煮得又腍又滑、又好有肉汁。漢堡周邊配粗薯條,新鮮炸起很香脆。另外,我們還加了一份炸洋蔥圈小食(+$20)。🍔🍟🧅💥✨ 黑松露雜菌意粉($138),送上枱時,已經聞到濃濃的黑松露香味。意粉炒上滿滿的黑松露醬,相當重料,尤其扁意粉煮得非常掛汁,口感順滑。意粉上放了大啡菇,內裡炒入了不少雜菌,真是濃香又回味。🍄🍄‍🟫🍝Drink✨ 飲品方面,選了熱咖啡和冷泡白桃茶,白桃茶都幾好飲,味道香甜,陣陣桃味的清香。☕️🍑🍹食完午餐,做多幾粒鐘
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又到Happy Friday了,來到堅尼地城搵朋友食lunch,就揀來到一間主打慢煮的餐廳。餐廳的中午餐牌提供 3 course 的套餐選擇,食得豐富D。👭🍽️👩🏻‍🍳👨🏻‍🍳
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Starter
✨ 可選沙律或餐湯,沙律菜用上黑醋汁撈,新鮮爽脆,還有藜麥,醒胃又有營養。是日餐湯是忌廉南瓜湯,南瓜煮得很濃稠,還有粒粒的薯仔蓉,味道都幾香甜順滑。🥗💪🏼😚
煙燻慢煮牛腩漢堡
$128
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Main
✨ 煙燻慢煮牛腩漢堡($128),漢堡配牛腩都是第一次見這個配搭,有Regular 和 Large size選擇,大的size牛腩約有200g,相當多的份量。漢堡外包烘得香脆鬆化,夾住蕃茄、紫洋蔥,牛腩有煙燻過的香味,煮得又腍又滑、又好有肉汁。漢堡周邊配粗薯條,新鮮炸起很香脆。另外,我們還加了一份炸洋蔥圈小食(+$20)。🍔🍟🧅💥
黑松露雜菌意粉
$138
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✨ 黑松露雜菌意粉($138),送上枱時,已經聞到濃濃的黑松露香味。意粉炒上滿滿的黑松露醬,相當重料,尤其扁意粉煮得非常掛汁,口感順滑。意粉上放了大啡菇,內裡炒入了不少雜菌,真是濃香又回味。🍄🍄‍🟫🍝
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Drink
✨ 飲品方面,選了熱咖啡和冷泡白桃茶,白桃茶都幾好飲,味道香甜,陣陣桃味的清香。☕️🍑🍹

食完午餐,做多幾粒鐘又迎holiday啦!!🥳🏖️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$150 (Lunch)
Recommended Dishes
煙燻慢煮牛腩漢堡
$ 128
黑松露雜菌意粉
$ 138