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Level4
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2019-06-20 94 views
今日去左食甘味讚岐手打烏冬🍜,呢間餐廳,我好多年前已經有食喇🤭,每次黎都會叫鐵板牛柳粒🐂番茄湯🍅讚岐手打烏冬🍜,因為佢個番茄湯真係好好味😋,好濃郁鮮甜🤤,好似落左好多隻番茄煲成咁,仲有幾舊番茄,牛柳粒就切到bite size,一口一啖👍🏻另外仲叫左個清酒煮蜆🥘,蜆肉新鮮冇沙,用個熱鍋上,可以一路保持溫度,慢慢食都得🤗仲叫左個芝士年糕🧀,年糕十分鬆軟,芝士半溶,但係食落又唔會太溜,煙韌控同芝士控必叫呀😙
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今日去左食甘味讚岐手打烏冬🍜,呢間餐廳,我好多年前已經有食喇🤭,每次黎都會叫鐵板牛柳粒🐂番茄湯🍅讚岐手打烏冬🍜,因為佢個番茄湯真係好好味😋,好濃郁鮮甜🤤,好似落左好多隻番茄煲成咁,仲有幾舊番茄,牛柳粒就切到bite size,一口一啖👍🏻
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另外仲叫左個清酒煮蜆🥘,蜆肉新鮮冇沙,用個熱鍋上,可以一路保持溫度,慢慢食都得🤗
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仲叫左個芝士年糕🧀,年糕十分鬆軟,芝士半溶,但係食落又唔會太溜,煙韌控同芝士控必叫呀😙
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2019-06-19
Dining Method
Dine In