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2015-12-30
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呢日平日7點鐘黎到，已經full左，等左兩張枱至有位，到我地入座後陸續有客人係門外等位，好彩早一步黎到咋店子門面並不是好起眼，食物種類不多，估唔到當中有幾樣野食都好好味而且有特色！牛油果沙冰 $25本身已經好中意食牛油果，呢杯沙冰用真正牛油果做，好香好滑，一粒打唔碎既冰粒都無，好好味！斑蘭綠豆糕 $12上下兩層斑蘭糕，夾住中間綠豆蓉斑蘭糕用斑蘭葉打汁做，唔係香精，味道清香，質感非常煙un,與中間綠豆蓉好夾，整體唔太甜，我好喜歡法式麵包 $35店家細心地用牛油紙包住，唔會食到成手係麵包碎烘至外脆內軟既百吉包，中間有醃製過既酸蘿蔔，青瓜，芫茜，雞絲，豬肉，兩款札肉同醬汁，味道清清地又開胃，口感層次豐富！札肉湯濛 $43兩款札肉均爽口惹味，湯底加入九層塔都幾香濃，濛粉較腍身同碎~
店子門面並不是好起眼，食物種類不多，估唔到當中有幾樣野食都好好味而且有特色！
牛油果沙冰
$25
83 views
0 likes
0 comments
本身已經好中意食牛油果，呢杯沙冰用真正牛油果做，好香好滑，一粒打唔碎既冰粒都無，好好味！
斑蘭綠豆糕
$12
143 views
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斑蘭綠豆糕
$12
105 views
0 likes
0 comments
上下兩層斑蘭糕，夾住中間綠豆蓉
斑蘭糕用斑蘭葉打汁做，唔係香精，味道清香，質感非常煙un,與中間綠豆蓉好夾，整體唔太甜，我好喜歡
越式麵包
$35
59 views
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越式麵包
$35
72 views
0 likes
0 comments
店家細心地用牛油紙包住，唔會食到成手係麵包碎
烘至外脆內軟既百吉包，中間有醃製過既酸蘿蔔，青瓜，芫茜，雞絲，豬肉，兩款札肉同醬汁，味道清清地又開胃，口感層次豐富！
札肉湯濛 $43兩款札肉均爽口惹味，湯底加入九層塔都幾香濃，濛粉較腍身同碎~
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