Read full review
2022-02-16
340 views
近來很多新冰室開張用懷舊名多,今次來到高街,不是食西餐、pizza而係試下十字冰室的早餐。早餐至11:30am完,來到叫了個牛肉通粉羅宋湯底,連多士炒蛋加杯奶茶共$45元。店内佈置典型茶記格局,座位相隔濶寬因疫情關係,用具都懷舊的。牛通粉都算份量大,生肉軟淋滑,惜唔係好熱,羅湯味濃但可惜偏甜,多士一般般啦,都係微温啦,奶茶ok啦,微温的又唔係難飲。整體上可以接受的,唔係好突出,又唔係差個隻。$45個早餐今時今日好似貴咗D但係份量搭夠啦!
Post