18
1
6
Level1
1
0
2024-02-16 73 views
嗰日嗌腸粉+燒賣(17蚊),但收錢嗰陣收20蚊,咁咪問下「唔係17蚊咩」,點知個店員黑哂面咁拍咗塊加價牌幾下。因為嗰塊牌喺嗰啲2/3拼套餐上面,我唔知原來係餐牌所有嘢食都要加錢。唔係話介意嗰3蚊,而係咁樣問一句使唔使黑哂面。後尾發現原來個金毛店員對全世界態度都係咁。咁啲嘢食幾好食都冇用,更何況只係正常質素。食個小食都要受氣😅 明白冇人中意返工,唔需要笑到四萬咁口,但最起碼就唔係黑哂面咁對客啦 好趕客
Read full review
嗰日嗌腸粉+燒賣(17蚊),但收錢嗰陣收20蚊,咁咪問下「唔係17蚊咩」,點知個店員黑哂面咁拍咗塊加價牌幾下。因為嗰塊牌喺嗰啲2/3拼套餐上面,我唔知原來係餐牌所有嘢食都要加錢。唔係話介意嗰3蚊,而係咁樣問一句使唔使黑哂面。後尾發現原來個金毛店員對全世界態度都係咁。咁啲嘢食幾好食都冇用,更何況只係正常質素。食個小食都要受氣😅 明白冇人中意返工,唔需要笑到四萬咁口,但最起碼就唔係黑哂面咁對客啦 好趕客
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In