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Restaurant: Délifrance Bistro
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-11-23 72 views
見到唔係好貴,今日仲有得加$18有半個燒雞,所以我哋入咗去食叫左個二人set,先嚟有沙律、雜菜湯或者蘑菇湯揀,佢哋揀咗兩個都蘑菇忌廉湯,好creamy,啖啖菇蓉。之後就有兩個主菜,我哋揀咗1.草飼牛柳配烤薯紅酒汁擺盤好精緻,睇得出火候掌握得非常之好,外脆同埋中間係粉紅色,肉味香濃。2.Bistro招牌海鮮飯海鮮飯有啲似意大利飯嘅質感,有嚼勁。有煎鱈魚、青口、蝦、魷魚、蜆,鮮味十足,必食!我地用加配左$18香草檸檬烤雞(半隻)。賣相十分吸引,皮脆肉嫩,切落去爆曬啲雞汁出嚟勁Juicy,性價比極高可以配兩杯凍飲、同甜品法式蝴蝶酥配雪糕
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見到唔係好貴,今日仲有得加$18有半個燒雞,所以我哋入咗去食
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叫左個二人set,先嚟有沙律、雜菜湯或者蘑菇湯揀,佢哋揀咗兩個都蘑菇忌廉湯,好creamy,啖啖菇蓉。
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之後就有兩個主菜,我哋揀咗
1.草飼牛柳配烤薯紅酒汁
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擺盤好精緻,睇得出火候掌握得非常之好,外脆同埋中間係粉紅色,肉味香濃。

2.Bistro招牌海鮮飯
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海鮮飯有啲似意大利飯嘅質感,有嚼勁。有煎鱈魚、青口、蝦、魷魚、蜆,鮮味十足,必食!

我地用加配左$18香草檸檬烤雞(半隻)。
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賣相十分吸引,皮脆肉嫩,切落去爆曬啲雞汁出嚟勁Juicy,性價比極高
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可以配兩杯凍飲、同甜品法式蝴蝶酥配雪糕
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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