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性價比取勝
2020-05-22 1043 views
同朋友食飯，4個人叫咗4款牛，唔多，但係每樣都可以試啲平板電腦落單，醬料自助每人$10橫膈肌牛肉味最濃，油脂同肉嘅比例均勻五花趾較韌有筋，但係都幾有特色蝦滑彈牙鮮味！short ribs係最多油脂，最好食嘅，淥6秒滑尾龍令人諗起尾龍骨，牛肉片真係滑，就算淥咗20秒，都仲係好嫩，好似茶餐廳嘅滑牛鴛鴦湯底好正，清湯個邊有蘿蔔牛腩，入面嘅牛腩仲要係幾靚幾好食嘅沙嗲味濃，重口味之選水魷乾淨爽口，份量有足足一隻牛筋丸彈牙，雜菇都好特別，有隻刨到好似鉛筆咁嘅菇，食落爽口最後仲叫咗啲芋絲，烏冬，encore響鈴，食得好飽好滿足
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同朋友食飯，4個人叫咗4款牛，唔多，但係每樣都可以試啲
平板電腦落單，醬料自助每人$10
安格斯橫膈肌，澳州五花趾，蝦滑
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橫膈肌牛肉味最濃，油脂同肉嘅比例均勻
五花趾較韌有筋，但係都幾有特色
蝦滑彈牙鮮味！
牛上肋
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short ribs係最多油脂，最好食嘅，淥6秒
滑尾龍
29 views
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滑尾龍令人諗起尾龍骨，牛肉片真係滑，就算淥咗20秒，都仲係好嫩，好似茶餐廳嘅滑牛
鴛鴦湯底
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鴛鴦湯底好正，清湯個邊有蘿蔔牛腩，入面嘅牛腩仲要係幾靚幾好食嘅
沙嗲味濃，重口味之選
水魷
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水魷乾淨爽口，份量有足足一隻
手打牛筋丸(半打)
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牛筋丸彈牙，雜菇都好特別，有隻刨到好似鉛筆咁嘅菇，食落爽口
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最後仲叫咗啲芋絲，烏冬，encore響鈴，食得好飽好滿足

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-05-21
Dining Method
Dine In
Spending Per Head
$175 (Dinner)
Recommended Dishes
  • 牛上肋