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性價比真係幾高的壽喜燒～
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關西風壽喜燒Suki Kansai係尖沙咀金馬倫道新開左分店，肉類主打北海道十勝和牛🥩 赤身套餐(120g)低至$168一人前就食到，油花較少但肉味最濃新店限定有牛板腱部位(180g)大盛$258，一隻牛得少量大約兩公斤板腱，油花一望就知絕對唔少，入口有咬口得黎夠晒滑嫩 完全係忍唔住一啖又一啖咁食🐮 套餐可以揀日本米飯或者讚岐烏冬，壽喜燒食到最後加埋佢哋自家製的昆布湯落烏冬一齊煮，超級入味🍜 個日follow ig就送多左一份赤身超正～
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 關西風壽喜燒Suki Kansai係尖沙咀金馬倫道新開左分店，肉類主打北海道十勝和牛🥩 赤身套餐(120g)低至$168一人前就食到，油花較少但肉味最濃
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 新店限定有牛板腱部位(180g)大盛$258，一隻牛得少量大約兩公斤板腱，油花一望就知絕對唔少，入口有咬口得黎夠晒滑嫩 完全係忍唔住一啖又一啖咁食🐮
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 套餐可以揀日本米飯或者讚岐烏冬，壽喜燒食到最後加埋佢哋自家製的昆布湯落烏冬一齊煮，超級入味🍜 個日follow ig就送多左一份赤身超正～
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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