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香港食靚嘅燒肉一向都價值不菲,但係今次介紹位於銅鑼灣嘅「燒肉の殿堂」,晚市08:30之後仲會有額外折扣,低至$22就可以成交。以下係08:30宵夜時段價錢。厚牛舌 $88淡粉紅嘅厚切牛舌,食落會有肉香和嚼勁。A5肩胛特選 $88達到A5級嘅豐富油花,簡單用大火燒烤兩邊就食得,入口油脂香非常豐富。薄豬腩 $48雖然係豬腩部位,但係其實肉脂分布均勻,燒香外層到脆脆哋就食得。蒜燒珍寶生蠔 $28 pp用上大量嘅蒜蓉,更加能突顯生蠔嘅鮮甜味。清酒煮蜆 $48蜆肉吸收晒清酒嘅味道,保留酒香食落又冇沙。最後可以試埋殿堂玉子飯和明太子撈烏冬伴月見,咁就夠晒飽肚啦。
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香港食靚嘅燒肉一向都價值不菲,但係今次介紹位於銅鑼灣嘅「燒肉の殿堂」,晚市08:30之後仲會有額外折扣,低至$22就可以成交。


以下係08:30宵夜時段價錢。

厚牛舌 $88
淡粉紅嘅厚切牛舌,食落會有肉香和嚼勁。


A5肩胛特選 $88
達到A5級嘅豐富油花,簡單用大火燒烤兩邊就食得,入口油脂香非常豐富。


薄豬腩 $48
雖然係豬腩部位,但係其實肉脂分布均勻,燒香外層到脆脆哋就食得。


蒜燒珍寶生蠔 $28 pp
用上大量嘅蒜蓉,更加能突顯生蠔嘅鮮甜味。


清酒煮蜆 $48
蜆肉吸收晒清酒嘅味道,保留酒香食落又冇沙。


最後可以試埋殿堂玉子飯和明太子撈烏冬伴月見,咁就夠晒飽肚啦。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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