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2023-04-19 612 views
👨🏻‍🍳Pici🍝 《銅鑼灣》Pici 分店愈開愈多 佢嘅手工意粉性價比十分高今次黎左銅鑼灣試限定嘅tasting menus ($290)一位 有兩個starters 三個 pasta 🍝 同兩個 dessert 🍨🤭真係好抵Starters:🥓巴馬火腿蜜瓜拼水牛芝士🍈咸香嘅火腿配上清甜嘅蜜瓜加埋杯白酒 🥂係冇得輸嘅組合🐙八爪魚沙律🥗呢個係店員推介 八爪魚好淋好食 配埋薯仔🥔粒同橄欖🫒仲有沙律菜好fresh 好開胃😋Pasta 🍝 🧈🧀南瓜芝士雙重意式雲吞配辣肉腸牛油汁 一咬落十分juicy 入面有ricotta 芝士同南瓜蓉🎃呢個配搭好好食 手工雲吞皮10分彈牙!再淋上辣肉腸牛油汁dressing 呢款雲吞口感10分豐富 幾驚喜👍🏻 仲係分店限定 必試!🐂經典牛肉千層麵呢個千層麵好出色 焗到熱辣辣 仲有芝士脆邊意粉層層分明 唔會黐埋一舊😊芝士同肉汁配搭得好好 👍🏻十分推介🦐大蝦香草醬煲呔麵蝴蝶粉好彈牙 質地煙煙韌韌 大蝦好爽好新鮮 拌上自家製薄荷羅勒青醬🌿松子同番茄乾好清新Tiramisu 酒味唔太重 岩唔鍾意太濃酒味嘅朋友Panna Cotta 奶凍好幼滑 配上酸酸mei 嘅紅
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👨🏻‍🍳Pici🍝 《銅鑼灣》

Pici 分店愈開愈多 佢嘅手工意粉性價比十分高
今次黎左銅鑼灣試限定嘅tasting menus ($290)一位 有兩個starters 三個 pasta 🍝 同兩個 dessert 🍨🤭真係好抵
Starters:
🥓巴馬火腿蜜瓜拼水牛芝士🍈
咸香嘅火腿配上清甜嘅蜜瓜加埋杯白酒 🥂係冇得輸嘅組合
🐙八爪魚沙律🥗
呢個係店員推介 八爪魚好淋好食 配埋薯仔🥔粒同橄欖🫒仲有沙律菜好fresh 好開胃😋
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Pasta 🍝
🧈🧀南瓜芝士雙重意式雲吞配辣肉腸牛油汁
一咬落十分juicy 入面有ricotta 芝士同南瓜蓉🎃呢個配搭好好食 手工雲吞皮10分彈牙!再淋上辣肉腸牛油汁dressing 呢款雲吞口感10分豐富 幾驚喜👍🏻 仲係分店限定 必試!
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🐂經典牛肉千層麵
呢個千層麵好出色 焗到熱辣辣 仲有芝士脆邊
意粉層層分明 唔會黐埋一舊😊芝士同肉汁配搭得好好 👍🏻十分推介
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🦐大蝦香草醬煲呔麵
蝴蝶粉好彈牙 質地煙煙韌韌 大蝦好爽好新鮮 拌上自家製薄荷羅勒青醬🌿松子同番茄乾好清新
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Tiramisu
酒味唔太重 岩唔鍾意太濃酒味嘅朋友
Panna Cotta
奶凍好幼滑 配上酸酸mei 嘅紅莓醬 幾開胃
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整體來講性價比非常高 環境chill 手工意粉出色 價錢大眾化
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318 views
1 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-04-17
Dining Method
Dine In
Spending Per Head
$350 (Dinner)