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2022-05-07
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炸串 Kushikatsu 🇯🇵🍢 Japanese deep-fried skewers originated from Osaka.今次嗌咗黑和牛、特選牛、五花肉、大蝦、日本年糕、南瓜、多春魚。我覺得最有驚喜係大蝦 🍤 記得食埋個蝦殼。日本雞蛋豬肉卷 🍳份量有二串，用上半肥瘦嘅豬肉片包住溏心蛋去炸，食落好juicy，炸粉好薄。大阪代表美食章魚仙 🦑 上面鋪滿木魚碎、燒汁同蛋黃醬，口感外脆内軟，相當唔錯麒麟一番榨.蜜柑 🍺 透心涼，柑嘅味道啱啱好📍JunG39 JAPAN @jung39_japan 17/F, Circle Plaza, 499 Hennessy Road, Causeway Bay#hkig #asia #foodie #foodies #eating #eatout #yummy #nomnomnom #lifestyle #chillax #relax #hongkong #throwback #tbt #inspiration #healthylifestyle #foodphotography #instafood #meatporn #meat #thi
今次嗌咗黑和牛、特選牛、五花肉、大蝦、日本年糕、南瓜、多春魚。我覺得最有驚喜係大蝦 🍤 記得食埋個蝦殼。
日本雞蛋豬肉卷 🍳份量有二串，用上半肥瘦嘅豬肉片包住溏心蛋去炸，食落好juicy，炸粉好薄。
大阪代表美食章魚仙 🦑 上面鋪滿木魚碎、燒汁同蛋黃醬，口感外脆内軟，相當唔錯
麒麟一番榨.蜜柑 🍺 透心涼，柑嘅味道啱啱好
📍JunG39 JAPAN @jung39_japan
17/F, Circle Plaza, 499 Hennessy Road, Causeway Bay
#hkig #asia #foodie #foodies #eating #eatout #yummy #nomnomnom #lifestyle #chillax #relax #hongkong #throwback #tbt #inspiration #healthylifestyle #foodphotography #instafood #meatporn #meat #thisishongkong #foodappreciation #eatfamous #dailyfoodfeed #foodporn #cheflife #foodielife
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