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2019-03-13
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觀塘工廠區近年開左好多食店, 除左西餐日菜之外, 中式私房菜亦有唔少。當中位於官塘工業中心3期嘅榮哥廚房私房菜係我地最愛去嘅食店之一。😙榮哥廚房私房菜雖然位於工廈入面, 不過地點非常方便, 係觀塘站D4出口一出就到。餐廳裝修簡約平實, 店內種植左有機菜以供食用。餐廳二人私房菜套餐有3款, 我地今日食嘅係$768兩位的二人餐。精心配 2人餐 $768前菜前菜一共有4款, 賣相都好精緻, 分別係有機沙律菜伴芝麻醬, 涼伴黑木耳, 岩鹽花枝豆同茶燻流心蛋伴黑魚子醬配厚切茄子。有機沙律菜伴芝麻醬餐廳自家種植的沙律菜好清甜爽脆, 小番茄好甜, 沾上芝麻醬, 味道清新。👍涼伴黑木耳黑木耳已預先調味, 口感爽滑。岩鹽花枝豆花枝豆份量都唔少, 以岩鹽提味, 味道唔錯。茶燻流心蛋伴黑魚子醬配厚切茄子流心蛋帶有煙燻香味, 上面舖上黑魚子醬, 鮮味更濃, 厚切茄子外層香脆, 茄子沾上醬汁, 非常惹味。😋原盅燉哈密瓜螺頭黑毛豚肉湯套餐可轉配唔同款式的燉湯, 我地揀左兩款唔同share飲。哈密瓜螺頭黑毛豚肉湯非常鮮甜, 帶有果皮香味, 入口清潤。😙原盅燉川貝陳皮海底椰鱷魚肉湯海底椰鱷魚肉湯材料非常多, 味道清甜
榮哥廚房私房菜雖然位於工廈入面, 不過地點非常方便, 係觀塘站D4出口一出就到。餐廳裝修簡約平實, 店內種植左有機菜以供食用。餐廳二人私房菜套餐有3款, 我地今日食嘅係$768兩位的二人餐。
精心配 2人餐 $768
前菜
前菜一共有4款, 賣相都好精緻, 分別係有機沙律菜伴芝麻醬, 涼伴黑木耳, 岩鹽花枝豆同茶燻流心蛋伴黑魚子醬配厚切茄子。
有機沙律菜伴芝麻醬
餐廳自家種植的沙律菜好清甜爽脆, 小番茄好甜, 沾上芝麻醬, 味道清新。👍
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70 views
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涼伴黑木耳
黑木耳已預先調味, 口感爽滑。
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岩鹽花枝豆
花枝豆份量都唔少, 以岩鹽提味, 味道唔錯。
37 views
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茶燻流心蛋伴黑魚子醬配厚切茄子
流心蛋帶有煙燻香味, 上面舖上黑魚子醬, 鮮味更濃, 厚切茄子外層香脆, 茄子沾上醬汁, 非常惹味。😋
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56 views
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原盅燉哈密瓜螺頭黑毛豚肉湯
套餐可轉配唔同款式的燉湯, 我地揀左兩款唔同share飲。哈密瓜螺頭黑毛豚肉湯非常鮮甜, 帶有果皮香味, 入口清潤。😙
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原盅燉川貝陳皮海底椰鱷魚肉湯
海底椰鱷魚肉湯材料非常多, 味道清甜, 富有椰香。
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41 views
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蝦球水芙蓉
蝦球大隻又爽口, 蒸蛋嫩滑, 伴香濃湯汁食, 味道特別好。👍
94 views
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蒜香芝士焗老外蠔王
焗蠔好大隻, 蠔肉飽滿, 配上焗香的蒜香芝士, 非常惹味。😍
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香煎北海道帶子海中寶 +$30位
呢款海中寶賣相雖然好似龍蝦丸, 不過用料卻是非常高級, 海中寶底部係北海道帶子, 加上由鮮蝦打成嘅蝦滑, 啖啖都充滿海鮮鮮味。😋
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金銀蒜香有機時令蔬菜
每晚時令蔬菜係小棠菜, 小棠菜好鮮嫩, 加上金蒜銀蒜, 味道唔錯。👍
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荷香蒜蓉海斑片原籠蒸鴛鴦飯
原籠蒸飯份量好多, 由於之前每碟菜份量都唔少, 呢個飯我地最後都係要打包走。😆
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時令甜品
甜品係椰汁桂花糕, 食埋甜品, 呢餐非常滿足。😋
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