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2019-12-13
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近排天氣轉涼，想食啲有湯又溫暖嘅食物，就諗起越南pho。又健康又好味😄。一直都好想試吓中環既Pho Bar，所以今日就趁病病地，早啲收工去試吓。好彩早d到，大約7點幾就開始多人。我叫咗個至尊Pho，佢有得自選配料，有金不換，炸蒜，芫荽蔥等，識食嘅我梗係所有都要啦。個Pho一上枱已經聞到好香嘅炸蒜味，令生病既我增添食慾😋個Pho 有勁多料，有生熟美國頂級牛，牛柏葉，牛𦟌，牛腩，牛肉丸，扎肉，真係咩都有，好豐富👍🏻同朋友share 咗個冰山燒豬頸肉同爆炸雞。爆炸雞有三款醬料，食得出係明太子沙律醬，Sriracha 沙律醬，同埋tartar sauce。個明太子同Sriracha 沙律醬好好食。唔止配上爆炸雞好食配上燒豬頸肉都好食😋總括來講性價比好高，平時一個至尊Pho 咁嘅質素都要大概$120，lee 度$100有找！下次再去試吓其他嘅嘢食先😁
好彩早d到，大約7點幾就開始多人。
至尊
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至尊
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至尊
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至尊
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我叫咗個至尊Pho，佢有得自選配料，有金不換，炸蒜，芫荽蔥等，識食嘅我梗係所有都要啦。個Pho一上枱已經聞到好香嘅炸蒜味，令生病既我增添食慾😋個Pho 有勁多料，有生熟美國頂級牛，牛柏葉，牛𦟌，牛腩，牛肉丸，扎肉，真係咩都有，好豐富👍🏻
冰山燒豬頸肉
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爆炸雞
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同朋友share 咗個冰山燒豬頸肉同爆炸雞。爆炸雞有三款醬料，食得出係明太子沙律醬，Sriracha 沙律醬，同埋tartar sauce。個明太子同Sriracha 沙律醬好好食。唔止配上爆炸雞好食配上燒豬頸肉都好食😋
總括來講性價比好高，平時一個至尊Pho 咁嘅質素都要大概$120，lee 度$100有找！下次再去試吓其他嘅嘢食先😁
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