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悲勤狂迷
2016-12-23 643 views
是日係12月23號，放4日連假前，又點會放過呢個goooood Friday! 第二次來食野，仍然係飽覺得呢度嘅悲勤好好食! Bacon 肥肉40% 瘦肉60%, 燒得好香，好有木香味，配手工啤酒真係一流! 另外叫左一個蝦wrap, 軟殼蟹risotto, chocolate browne, 都屬於係一般。悲勤悲勤，我真係好愛你!!
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是日係12月23號，放4日連假前，又點會放過呢個goooood Friday!

第二次來食野，仍然係飽覺得呢度嘅悲勤好好食! Bacon 肥肉40% 瘦肉60%, 燒得好香，好有木香味，配手工啤酒真係一流! 另外叫左一個蝦wrap, 軟殼蟹risotto, chocolate browne, 都屬於係一般。

悲勤悲勤，我真係好愛你!!
手工啤
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蝦沙律
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-12-23
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$270
Recommended Dishes
手工啤
  • bacon