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驚喜不斷的廚師發辦
2024-11-22 185 views
喜愛日料的我們又來嘗試一家新店，沒想到遇到大廚不斷給我們驚喜！🥢前菜·秋葵水雲草酸酸的，好開胃🥚秋葵蒸蛋應季食材，不過不失🥢秋刀魚刺身 魚味濃郁，兩種食法，姜蔥豉油或芥末，前者更鮮🥢燒吞拿魚魚鮫這部分的魚肉富含脂肪，鹽燒又逼出油脂滲入魚肉，好惹味。🥢鱧魚湯橫著是姜芽，篿菜湯味道有些像啫喱，湯味很鮮，姜芽增加了層次🥢無花果天婦羅人生無花果啊，果肉軟熟，果味濃郁，吃完整個口腔充溢著清甜的味道，幽幽的甜味包裹著舌頭。🥢帶子天婦羅，加柚子皮碎，更調起帶子的鮮味🥢A5和牛飯超嫩滑雞蛋，洋蔥脆而甜，牛肉估計3-5成熟，又嫩又香。雪糕結尾，整個套餐，埋單見到7折，感動想哭
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喜愛日料的我們又來嘗試一家新店，沒想到遇到大廚不斷給我們驚喜！

🥢前菜·秋葵水雲草
酸酸的，好開胃
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🥚秋葵蒸蛋
應季食材，不過不失
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🥢秋刀魚刺身
魚味濃郁，兩種食法，姜蔥豉油或芥末，前者更鮮
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🥢燒吞拿魚魚鮫
這部分的魚肉富含脂肪，鹽燒又逼出油脂滲入魚肉，好惹味。
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🥢鱧魚湯
橫著是姜芽，篿菜湯味道有些像啫喱，湯味很鮮，姜芽增加了層次
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🥢無花果天婦羅
人生無花果啊，果肉軟熟，果味濃郁，吃完整個口腔充溢著清甜的味道，幽幽的甜味包裹著舌頭。
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🥢帶子天婦羅，加柚子皮碎，更調起帶子的鮮味
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🥢A5和牛飯
超嫩滑雞蛋，洋蔥脆而甜，牛肉估計3-5成熟，又嫩又香。
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雪糕結尾，整個套餐，埋單見到7折，感動想哭
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
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Hygiene
Value
Date of Visit
2024-10-12
Dining Method
Dine In
Spending Per Head
$750 (Lunch)