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2023-12-03 96 views
呢間九龍城嘅老字號泰國菜重開啦,男朋友即刻約我過嚟食。今次點咗好多傳統泰國菜,首先係燒鯽魚,魚肉燒完仍然保持嫩滑,鯽魚既骨好大條,所以好易就可以起到一大塊魚肉出嚟食,好方便,配上佢獨家秘製嘅醬汁真係超好味。另外仲有紅咖喱雞,咖喱加咗好多香料,煮得非常入味,味道又香又辣,撈飯食一流。酸辣雞腳係我每次食泰國菜都必點嘅菜式,酸酸辣辣好開胃,而且質感爽爽脆脆,好有咬口。另外重點咗馬拉盞炒通菜、豆腐肉碎湯,好豐富。配埋鮮甜嘅椰青,好滿足。
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呢間九龍城嘅老字號泰國菜重開啦,男朋友即刻約我過嚟食。
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今次點咗好多傳統泰國菜,首先係燒鯽魚,魚肉燒完仍然保持嫩滑,鯽魚既骨好大條,所以好易就可以起到一大塊魚肉出嚟食,好方便,配上佢獨家秘製嘅醬汁真係超好味。
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另外仲有紅咖喱雞,咖喱加咗好多香料,煮得非常入味,味道又香又辣,撈飯食一流。
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酸辣雞腳係我每次食泰國菜都必點嘅菜式,酸酸辣辣好開胃,而且質感爽爽脆脆,好有咬口。
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另外重點咗馬拉盞炒通菜、豆腐肉碎湯,好豐富。
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配埋鮮甜嘅椰青,好滿足。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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