946
31
9
Restaurant: Little Fish (Kam Ma Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
227
0
2024-01-15 91 views
呢間店我去過將軍澳果間(已結業),上次已經試過烤魚鍋,好正!🥰😘👍🏻今次同老細拍拖拖放工,就決定出尖沙咀試埋個雞煲啦🤪🥰早食飯唔太肚餓,決定叫半隻招牌雞煲就啱喇!🍲再加多啲啲配菜🌿🍀☘️原來佢仲有串燒同好多其他嘢食😘👍🏻😁我哋叫咗兩隻醬燒鮑魚,燒得非常嫩滑👍🏻表皮仲有少少香脆😜仲有兩隻蒜蓉牛油燒元貝,雖然唔係好大隻,但係都好香好嫩口!🥰👍🏻雞煲雖然淨係叫咗半隻,但係都好多肉,淨係加少少蔬菜已經足夠!嗰個涼拌小木耳…估唔到咁大兜!🤗而且佢個小辣都會越食越辣…仲有少少麻…夠曬惹味!!食雞煲咁熱氣~飲返杯咸檸七呢~就真係乜嘢熱氣都去曬!!🍹😘🥰我哋因為walk in…食完先知原來訂枱有好多優惠㗎!!佢仲有外賣烤魚套餐,都幾抵食~下次約埋親朋戚友,真係要試一次!!🥰👍🏻🤗
Read full review
呢間店我去過將軍澳果間(已結業),上次已經試過烤魚鍋,好正!🥰😘👍🏻今次同老細拍拖拖放工,就決定出尖沙咀試埋個雞煲啦🤪🥰
24 views
0 likes
0 comments


23 views
0 likes
0 comments


19 views
0 likes
0 comments


早食飯唔太肚餓,決定叫半隻招牌雞煲就啱喇!🍲再加多啲啲配菜🌿🍀☘️
招牌雞煲(半隻)
$168
19 views
0 likes
0 comments

17 views
0 likes
0 comments


16 views
0 likes
0 comments


19 views
0 likes
0 comments


原來佢仲有串燒同好多其他嘢食😘👍🏻😁我哋叫咗兩隻醬燒鮑魚,燒得非常嫩滑👍🏻表皮仲有少少香脆😜
醬燒鮑魚(2隻)
$48
9 views
0 likes
0 comments


仲有兩隻蒜蓉牛油燒元貝,雖然唔係好大隻,但係都好香好嫩口!🥰👍🏻
蒜香牛油燒扇貝
$38
21 views
0 likes
0 comments


雞煲雖然淨係叫咗半隻,但係都好多肉,淨係加少少蔬菜已經足夠!
嗰個涼拌小木耳…估唔到咁大兜!🤗而且佢個小辣都會越食越辣…仲有少少麻…夠曬惹味!!
小碗木耳
$43
25 views
0 likes
0 comments


雞煲咁熱氣~飲返杯咸檸七呢~就真係乜嘢熱氣都去曬!!🍹😘🥰
鹹檸七
$26
17 views
0 likes
0 comments


我哋因為walk in…食完先知原來訂枱有好多優惠㗎!!佢仲有外賣烤魚套餐,都幾抵食~下次約埋親朋戚友,真係要試一次!!🥰👍🏻🤗
88 views
0 likes
0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-01-15
Dining Method
Dine In
Spending Per Head
$260 (Dinner)
Recommended Dishes
招牌雞煲(半隻)
$ 168
醬燒鮑魚(2隻)
$ 48
蒜香牛油燒扇貝
$ 38
小碗木耳
$ 43
鹹檸七
$ 26