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31
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Restaurant: Little Fish (Kam Ma Building)
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To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

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小魚兒條魚一啲都唔小🐟
3 day(s) ago 0 views
我呢啲麻甩妹都好鍾意食烤魚今次就去左尖沙咀嘅小魚兒開餐── ✦── ✦ ── ✦ ── ✦ ──ʚ #海鱸魚 (#鮮花椒BB豆花) 🐟 $308 ɞ 呢排想食清小小 所以只係叫左中麻BB辣但大家都知道一定會愈煮愈辣條魚都好大條 啖啖肉 但小朋友食嘅話都要小心啲因為某啲位係有細骨嘅ʚ #燒白鱔 $88 ɞ串燒白鱔 都好食 佢無咩醬料保持到原汁原味ʚ #蒜香牛油燒金菇 $38 ɞ呢個真係估唔到 一上枱我以為嚟錯啲蒜蓉好似唔洗錢咁多 牛油味都好重最緊要係切埋個頭定尾 (我唔識分)易咬好多 我老人家無咁易痴牙 😂── ✦── ✦ ── ✦ ── ✦ ──
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我呢啲麻甩妹都好鍾意食烤魚
今次就去左尖沙咀嘅小魚兒開餐
── ✦── ✦ ── ✦ ── ✦ ──
ʚ #海鱸魚 (#鮮花椒BB豆花) 🐟 $308 ɞ
呢排想食清小小 所以只係叫左中麻BB辣
但大家都知道一定會愈煮愈辣
條魚都好大條 啖啖肉 但小朋友食嘅話都要小心啲
因為某啲位係有細骨嘅

ʚ #燒白鱔 $88 ɞ
串燒白鱔 都好食 佢無咩醬料
保持到原汁原味

ʚ #蒜香牛油燒金菇 $38 ɞ
呢個真係估唔到 一上枱我以為嚟錯
啲蒜蓉好似唔洗錢咁多 牛油味都好重
最緊要係切埋個頭定尾 (我唔識分)
易咬好多 我老人家無咁易痴牙 😂
── ✦── ✦ ── ✦ ── ✦ ──
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【油尖旺區】【小魚兒】
3 day(s) ago 0 views
【油尖旺區】【小魚兒】一向都努力推薦紅館附近美食，今次同朋友嚟咗尖東呢邊試間我喺銅鑼灣已經食過一次嘅川菜，之前同真正哥食到勁 high，今次試埋呢間睇吓點。上次試咗烤魚，今次試吓佢哋嘅「人氣雞煲」，叫咗 $168 嘅「重慶雞煲」半隻，唔辣、唔麻、走洋蔥、走蒜頭。食落好好味，肉又多，落埋 $33 嘅「鮮腐竹」索汁食，仲正。跟住試埋 $38 關嘅「油麥菜」，有香濃嘅雞煲做 base，成件事好咗好多，隊個 $33 嘅「稻庭烏冬」埋尾一流。跟住我哋試咗幾款佢哋嘅「BBQ燒烤」，質素都相當高，大家都食得非常滿意。必試嘅係 $88 嘅「金銀蒜燒黃花魚春」，上次食咗今次翻兜，仲係咁正。而各 $38 嘅兩隻「蒜香牛油燒扇貝」同「蒜香牛油燒金菇」都一樣咁好食，因為個蒜香牛油真係好邪惡，同扇貝、金菇都配合得天衣無縫。埋單 $480，朋友都話估唔到咁平喎。。。（地址：尖沙咀金馬倫道16號金馬大廈1樓）呢間餐廳我寫過其他分店嘅用餐體驗以及食物，如果想睇，可以打以下 hashtag 搜尋返嗰次嘅用餐體驗記錄：灣仔區：1am1336@little.fish.hk#1amfoodie #foodie #hkfood
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【油尖旺區】【小魚兒】一向都努力推薦紅館附近美食，今次同朋友嚟咗尖東呢邊試間我喺銅鑼灣已經食過一次嘅川菜，之前同真正哥食到勁 high，今次試埋呢間睇吓點。上次試咗烤魚，今次試吓佢哋嘅「人氣雞煲」，叫咗 $168 嘅「重慶雞煲」半隻，唔辣、唔麻、走洋蔥、走蒜頭。

食落好好味，肉又多，落埋 $33 嘅「鮮腐竹」索汁食，仲正。跟住試埋 $38 關嘅「油麥菜」，有香濃嘅雞煲做 base，成件事好咗好多，隊個 $33 嘅「稻庭烏冬」埋尾一流。跟住我哋試咗幾款佢哋嘅「BBQ燒烤」，質素都相當高，大家都食得非常滿意。

必試嘅係 $88 嘅「金銀蒜燒黃花魚春」，上次食咗今次翻兜，仲係咁正。而各 $38 嘅兩隻「蒜香牛油燒扇貝」同「蒜香牛油燒金菇」都一樣咁好食，因為個蒜香牛油真係好邪惡，同扇貝、金菇都配合得天衣無縫。埋單 $480，朋友都話估唔到咁平喎。。。

（地址：尖沙咀金馬倫道16號金馬大廈1樓）

呢間餐廳我寫過其他分店嘅用餐體驗以及食物，如果想睇，可以打以下 hashtag 搜尋返嗰次嘅用餐體驗記錄：

灣仔區：1am1336

@little.fish.hk

#1amfoodie #foodie #hkfoodie #thatfoodiething #hkfood #food #instafood #yummy #foodlover #delicious #foodies #tasty #globaleats #tastyfood #dessert #foodpics #followforfollowback #love #eat #1am油尖旺區 #尖沙咀 #尖東 #紅磡 #1am紅館 #小魚兒 #人氣雞煲 #重慶雞煲 #鮮腐竹 #油麥菜 #稻庭烏冬 #BBQ燒烤 #金銀蒜燒黃花魚春 #蒜香牛油燒扇貝 #蒜香牛油燒金菇 #1am1571 #1ambackup
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美味香辣烤魚🐟
4 day(s) ago 0 views
▪️江團魚 $348▫️鮮花椒BB豆花小魚兒最出名係烤魚，我就叫左江團魚，魚肉肥美，油份比較重，滿滿骨膠原🤩最重要係佢得大骨 ，啱晒我呢啲唔識揀骨嗰啲人😛今次口味揀左鮮花椒，好香麻辣味，一開始食就唔係好辣，到後面啲汁煮濃左就會越食越辣，越煮越入味🤤其實另外仲有我最鍾意嘅豆花，撈埋啲汁一齊食超惹味！仲有大大扎芫荽，啱晒我呢個芫荽控🌿除咗食魚之外，仲可以加啲火鍋配料，淮山同娃娃菜都係都係一個唔錯嘅選擇，同呢個湯底好配合。▪️娃娃菜 $38▪️鮮淮山片 $48▪️燒牛舌心串 (麻辣) $38除咗食烤魚之外，唔好忽視呢度嘅串燒！牛舌心燒到熱辣辣，大大塊，好滿足
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▪️江團魚 $348
▫️鮮花椒BB豆花
小魚兒最出名係烤魚，我就叫左江團魚，魚肉肥美，油份比較重，滿滿骨膠原🤩最重要係佢得大骨 ，啱晒我呢啲唔識揀骨嗰啲人😛
今次口味揀左鮮花椒，好香麻辣味，一開始食就唔係好辣，到後面啲汁煮濃左就會越食越辣，越煮越入味🤤其實另外仲有我最鍾意嘅豆花，撈埋啲汁一齊食超惹味！仲有大大扎芫荽，啱晒我呢個芫荽控🌿
除咗食魚之外，仲可以加啲火鍋配料，淮山同娃娃菜都係都係一個唔錯嘅選擇，同呢個湯底好配合。

▪️娃娃菜 $38
▪️鮮淮山片 $48
▪️燒牛舌心串 (麻辣) $38
除咗食烤魚之外，唔好忽視呢度嘅串燒！牛舌心燒到熱辣辣，大大塊，好滿足
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黃金蒜香烤魚好正
2024-11-13 159 views
黃金蒜香烤魚真係好正呀今次行黎尖沙咀食正宗烤魚，先選魚，再選味道和辣度。我地嗌左黃金蒜香烤魚，揀左凌波魚。另外叫左一杯熱柚子蜜，一個甜品，黃金芋頭球作餐後甜品。烤魚好快上菜，亦都好大一條，上面滿滿香蒜，配菜有芫茜，豆腐，寬粉，青瓜。凌波魚肉質細嫩緊實，冇乜刺，食落口感油脂濃厚，好好味。店員熱心，如果湯汁煮曬可以加湯，不過份量真係好足，我地兩個人食到好飽肚。黃金芋頭球配沙拉醬同樣好好味，脆卜卜，咬落去有小小流心，滿滿芋頭香味
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黃金蒜香烤魚真係好正呀
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今次行黎尖沙咀食正宗烤魚，先選魚，再選味道和辣度。我地嗌左黃金蒜香烤魚，揀左凌波魚。另外叫左一杯熱柚子蜜，一個甜品，黃金芋頭球作餐後甜品。
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烤魚好快上菜，亦都好大一條，上面滿滿香蒜，配菜有芫茜，豆腐，寬粉，青瓜。凌波魚肉質細嫩緊實，冇乜刺，食落口感油脂濃厚，好好味。
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店員熱心，如果湯汁煮曬可以加湯，不過份量真係好足，我地兩個人食到好飽肚。
黃金芋頭球配沙拉醬同樣好好味，脆卜卜，咬落去有小小流心，滿滿芋頭香味
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雖然店名叫✨小魚兒✨ 但條魚好大條🤤😍
2024-11-13 30 views
天氣慢慢變冷就可以吃點熱辣辣的魚🐟驅寒暖胃 強身健體👍❤️雖然店名叫✨小魚兒✨ @little.fish.hk 但條魚好大條🤤😍❤️ 配菜唔錯 建議先浸了洋蔥 慢慢燉洋葱 可以輕微驅風寒作用❤️ 寬紅薯粉好煙韌❤️ 四個角放了豆花 滑得嚟又吸曬啲汁好香 又唔會碎曬 青瓜清爽❤️ 可以再加好多配菜 如扇貝❤️🐟骨肉易分拆👍得大骨 好多內❤️ 湯底方面有辣有唔辣🤤❤️有火維持住魚嘅溫度❤️ 上菜速度快❤️ 好方便可以用QR code落單，但都有菜單紙提供，方便不同的顧客#小魚兒 #尖沙咀 ＃尖沙咀美食 #尖沙咀烤魚 #香港美食#香港必食 #美食博客 #中菜 #香港美食指南 #香港美食推介 #香港美食日記 #香港美食地圖 #香港美食分享 #香港美食推薦 #香港美食攻略 #香港美食天堂 #香港美食探店 #香港美食家 #香港美食打卡 #香港美食🇭🇰 #香港美食多
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天氣慢慢變冷就可以吃點熱辣辣的魚🐟驅寒暖胃 強身健體👍
❤️雖然店名叫✨小魚兒✨ @little.fish.hk 但條魚好大條🤤😍
❤️ 配菜唔錯 建議先浸了洋蔥 慢慢燉洋葱 可以輕微驅風寒作用
❤️ 寬紅薯粉好煙韌
❤️ 四個角放了豆花 滑得嚟又吸曬啲汁好香 又唔會碎曬 青瓜清爽
❤️ 可以再加好多配菜 如扇貝
❤️🐟骨肉易分拆👍得大骨 好多內
❤️ 湯底方面有辣有唔辣🤤
❤️有火維持住魚嘅溫度
❤️ 上菜速度快
❤️ 好方便可以用QR code落單，但都有菜單紙提供，方便不同的顧客
#小魚兒 #尖沙咀 ＃尖沙咀美食 #尖沙咀烤魚 #香港美食#香港必食 #美食博客 #中菜 #香港美食指南 #香港美食推介 #香港美食日記 #香港美食地圖 #香港美食分享 #香港美食推薦 #香港美食攻略 #香港美食天堂 #香港美食探店 #香港美食家 #香港美食打卡 #香港美食🇭🇰 #香港美食多
江團魚
$348
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海鱸魚
$308
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    DETAILED RATING
    Taste
    Decor
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    Date of Visit
    2024-11-12
    Waiting Time
    5 Minutes (Dine In)
    Spending Per Head
    $320 (Dinner)
    Recommended Dishes
    江團魚
    $ 348
    海鱸魚
    $ 308
    • 江團魚烤魚
    • 老壇酸菜豆花海鱸魚
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    尖沙咀特色雞煲
    2024-11-12 0 views
    午餐來到尖沙咀金馬倫道16號金馬大廈1樓小魚兒。環境地方寬敞，坐得幾舒服，真係好適合朋友聚會，邊食邊吹水。菜式種類都幾多，包括烤魚、雞煲、BBQ燒烤、小食和甜品等等。午市仲有午餐客飯，價錢由$41起，熱飲+$2，凍飲+$3，真係超值抵食。雞煲半隻（BB辣)$168店員上菜時，話我知需要加熱等四分鐘，加熱時已經聞到香噴噴。雞肉鮮嫩惹味，配料有大量芫茜和洋蔥，湯汁濃郁，辣味剛好。食完雞煲加啲雞湯，仲可以繼續打邊爐。鮮腐竹$33，豆味香濃，入口滑溜。蓮藕片$36，清新爽口，而且份量都幾多。蒜香牛油燒扇貝（2隻）$38扇貝肉質鮮味，加入大量牛油和蒜蓉，惹味又好食。燒白鱔$66，白鱔燒到外皮香脆，加咗燒汁，帶來絕佳嘅味道。甜品：炸雙皮奶（沙律醬）$43炸雙皮奶外脆內軟，配埋沙律醬，完美組合。飲品：竹蔗茅根$38竹蔗茅根有清熱作用，味道清甜。檸檬可樂$26新鮮嘅檸檬加上可樂，清爽不膩。
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    午餐來到尖沙咀金馬倫道16號金馬大廈1樓小魚兒。環境地方寬敞，坐得幾舒服，真係好適合朋友聚會，邊食邊吹水。

    菜式種類都幾多，包括烤魚、雞煲、BBQ燒烤、小食和甜品等等。午市仲有午餐客飯，價錢由$41起，熱飲+$2，凍飲+$3，真係超值抵食。
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    雞煲半隻（BB辣)$168
    店員上菜時，話我知需要加熱等四分鐘，加熱時已經聞到香噴噴。雞肉鮮嫩惹味，配料有大量芫茜和洋蔥，湯汁濃郁，辣味剛好。
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    食完雞煲加啲雞湯，仲可以繼續打邊爐。
    鮮腐竹$33，豆味香濃，入口滑溜。
    蓮藕片$36，清新爽口，而且份量都幾多。
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    蒜香牛油燒扇貝（2隻）$38
    扇貝肉質鮮味，加入大量牛油和蒜蓉，惹味又好食。
    燒白鱔$66，白鱔燒到外皮香脆，加咗燒汁，帶來絕佳嘅味道。
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    甜品：炸雙皮奶（沙律醬）$43
    炸雙皮奶外脆內軟，配埋沙律醬，完美組合。

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    飲品：竹蔗茅根$38
    竹蔗茅根有清熱作用，味道清甜。
    檸檬可樂$26
    新鮮嘅檸檬加上可樂，清爽不膩。
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    抵食午市套餐
    2024-11-10 0 views
    今次試咗午市嘅口水雞，超高性價比，應該平住尖沙咀！啲雞肉鮮嫩多汁，入口即化，配上香氣四溢嘅花椒醬同埋花生醬嘅香，可惜嫌少少唔夠辣。啲雞皮軟滑唔膩口，帶出啲濃厚嘅雞肉香氣。整碟口水雞，色澤誘人，食落唔會太辣，夠味又唔會太油膩，非常適合開胃。另外，啲青蔥同香菜增添咗口感層次，令味道更加豐富。總括而言，呢間餐廳嘅口水雞絕對係一道令人驚艷嘅招牌菜，推薦比鐘意辣味嘅朋友一試！
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    今次試咗午市嘅口水雞，超高性價比，應該平住尖沙咀！啲雞肉鮮嫩多汁，入口即化，配上香氣四溢嘅花椒醬同埋花生醬嘅香，可惜嫌少少唔夠辣。啲雞皮軟滑唔膩口，帶出啲濃厚嘅雞肉香氣。整碟口水雞，色澤誘人，食落唔會太辣，夠味又唔會太油膩，非常適合開胃。另外，啲青蔥同香菜增添咗口感層次，令味道更加豐富。總括而言，呢間餐廳嘅口水雞絕對係一道令人驚艷嘅招牌菜，推薦比鐘意辣味嘅朋友一試！
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    烤魚首選小魚兒
    2024-11-09 0 views
    食過咁多間烤魚店, 暫時只有呢間最合我心水。位於尖沙咀呢間「小魚兒」, 平日晚人氣依然好旺。餐廳主打烤魚, 三款魚類供選擇, 分別有海鱸魚、江團魚、凌波魚, 再自選心水口味, 另有不少火鍋配料、小食同埋雞煲。而今次我就點咗海鱸魚啦!!【爆醬鳳梨香辣豆花配海鱸魚】HK$326整盤烤魚擺盤豐富又吸引, 海鱸魚被煎得金黃, 魚肉厚大又鮮嫩; 自選小辣小麻, 足以刺激味蕾, 配有滑滑豆花、雲耳、闊薯粉、洋蔥、芫茜等等…. 滾住食, 熱辣辣又令每款配菜更入味, 香甜多汁嘅鳳梨更可中和辣味, 真係好味剌激!【椒鹽魷魚鬚】HK$98份量非常多又大條, 炸皮薄而脆, 魷魚鬚爽口唔硬, 加上了些少炸蒜粒, 香口美味。
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    食過咁多間烤魚店, 暫時只有呢間最合我心水。位於尖沙咀呢間「小魚兒」, 平日晚人氣依然好旺。
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     餐廳主打烤魚, 三款魚類供選擇, 分別有海鱸魚、江團魚、凌波魚, 再自選心水口味, 另有不少火鍋配料、小食同埋雞煲。而今次我就點咗海鱸魚啦!!
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     【爆醬鳳梨香辣豆花配海鱸魚】HK$326
    整盤烤魚擺盤豐富又吸引, 海鱸魚被煎得金黃, 魚肉厚大又鮮嫩; 自選小辣小麻, 
    足以刺激味蕾, 配有滑滑豆花、雲耳、闊薯粉、洋蔥、芫茜等等…. 滾住食, 熱辣辣又令每款配菜更入味, 香甜多汁嘅鳳梨更可中和辣味, 真係好味剌激!
    爆醬鳳梨香辣豆花配海鱸魚
    $326
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     【椒鹽魷魚鬚】HK$98
    份量非常多又大條, 炸皮薄而脆, 魷魚鬚爽口唔硬, 加上了些少炸蒜粒, 香口美味。
    椒鹽魷魚鬚
    $98
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    2024-11-07
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    $250 (Dinner)
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    爆醬鳳梨香辣豆花配海鱸魚
    $ 326
    椒鹽魷魚鬚
    $ 98
    Level4
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    推薦雞煲火鍋
    2024-11-09 0 views
    試過小魚兒嘅烤魚之後回味無窮，佢嘅湯底真係好入味，可惜淨返尖沙咀分店。今次嗌左雞煲半隻$168，辣度&麻度都可以揀，配菜同烤魚一樣多，有洋蔥、芫茜、蒜頭、花椒八角，雞件大件多肉又入味，洋蔥必食，好好味，食完雞煲嗌左幾個菜打邊爐。醬油只有辣椒豉油。扇貝幾抵食，4隻$68，黎到好大隻，洗得好乾淨，新鮮彈牙。美國肥牛片$98，大大片擺碟好靚。另加田園蔬菜拼盤 $88，有4款蔬菜，生菜、娃娃菜、油麥菜、金針菇，份量好多。
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    試過小魚兒嘅烤魚之後回味無窮，佢嘅湯底真係好入味，可惜淨返尖沙咀分店。今次嗌左雞煲半隻$168，辣度&麻度都可以揀，配菜同烤魚一樣多，有洋蔥、芫茜、蒜頭、花椒八角，雞件大件多肉又入味，洋蔥必食，好好味，食完雞煲嗌左幾個菜打邊爐。醬油只有辣椒豉油。扇貝幾抵食，4隻$68，黎到好大隻，洗得好乾淨，新鮮彈牙。美國肥牛片$98，大大片擺碟好靚。另加田園蔬菜拼盤 $88，有4款蔬菜，生菜、娃娃菜、油麥菜、金針菇，份量好多。
    精選美國肥牛片
    $98
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    田園蔬菜拼盤
    $88
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    日本扇貝（4隻）
    $68
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    雞煲半隻
    $168
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    雞煲半隻
    $168
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    2024-11-05
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    $249 (Dinner)
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    • 雞煲(半隻)
    • 扇貝
    Level2
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    辣辣雞煲
    2024-11-08 0 views
    小魚兒原來除咗魚，雞煲都好好食㗎喎！試過銅鑼灣嘅小魚兒，今次試吓嚟到尖沙咀試一試有冇分別。比起烤全魚，雞煲相比之下比較抵食，再配上其他火鍋料，一個煲可以有兩次享受，好正。半隻雞足夠兩個人食，雞肉很滑嫩，配上花椒八角咬成的秘製醬汁，有少許麻辣的感覺猶如置身麻辣天國。平時不吃辣的，我都覺得齒頰留香。配上美國肥牛及蔬菜拼盤，為一餐完整的火鍋畫上一個圓滿的句號，另加上四隻扇貝，可以說是海陸空一餐全吃完啊。
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    小魚兒原來除咗魚，雞煲都好好食㗎喎！試過銅鑼灣嘅小魚兒，今次試吓嚟到尖沙咀試一試有冇分別。

    比起烤全魚，雞煲相比之下比較抵食，再配上其他火鍋料，一個煲可以有兩次享受，好正。

    半隻雞足夠兩個人食，雞肉很滑嫩，配上花椒八角咬成的秘製醬汁，有少許麻辣的感覺猶如置身麻辣天國。平時不吃辣的，我都覺得齒頰留香。

    配上美國肥牛及蔬菜拼盤，為一餐完整的火鍋畫上一個圓滿的句號，另加上四隻扇貝，可以說是海陸空一餐全吃完啊。
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    尖沙咀可以一試嘅烤魚
    2024-11-08 0 views
    我就本身係好鍾意食中式菜，特別係烤魚啊雞煲啊川菜。之前一路都有聽過小魚兒啲烤魚幾好食，今日收工一於同男朋友嚟尖沙咀試一試，探探究竟！我哋叫咗一個毛血旺湯底，兩個人去食一個烤魚加一個毛血旺湯底分量啱啱好。烤魚係即叫即整嘅，皮烤到勁香口同好脆皮，但係依舊可以保持到肉質鮮滑😍毛血旺入面有好多鍾意食嘅鴨血！真係好正呀！😍不過略嫌薯粉得三四條，如果可以再多少少就更好，薯粉用既係寬粉，勁Q彈非常有咬口！勁中意！
    Read full review
    我就本身係好鍾意食中式菜，特別係烤魚啊雞煲啊川菜。
    之前一路都有聽過小魚兒啲烤魚幾好食，今日收工一於同男朋友嚟尖沙咀試一試，探探究竟！
    我哋叫咗一個毛血旺湯底，兩個人去食一個烤魚加一個毛血旺湯底分量啱啱好。
    烤魚係即叫即整嘅，皮烤到勁香口同好脆皮，但係依舊可以保持到肉質鮮滑😍
    毛血旺入面有好多鍾意食嘅鴨血！真係好正呀！😍
    不過略嫌薯粉得三四條，如果可以再多少少就更好，薯粉用既係寬粉，勁Q彈非常有咬口！
    勁中意！
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    2024-10-28
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    $250 (Dinner)
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    • 老壇酸菜豆花海鱸魚
    Level4
    253
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    出色大份量惹味烤魚🐟
    2024-11-08 0 views
    今晚約左朋友食佢最愛嘅烤魚，【小魚兒】位置方便，係尖沙咀地鐵站附近，呢間烤魚專門店選擇非常多，無論口味、辣度或者魚嘅種類都可以揀老壇酸菜豆花海鱸魚 $308先揀左海鱸魚做主角，魚肉厚身嫩滑，比較厚實所以就算滾耐啲都唔會咁容易散晒，而且唔算多骨，食起黎啖啖肉🐟酸菜口味令人非常開胃，酸香麻辣，加上有多款配菜好豐富，如芽菜、滑滑豆腐、茼蒿同粗薯粉圓薯粉 $28鍾意食煙煙韌韌食物嘅朋友唔可以錯過，將薯粉放入湯底索晒啲精華，Q彈又惹味川式口水雞 $68呢道口水雞加左麻醬，令味道麻辣之餘又帶麻香，令辣味變得溫和，雞肉份量都幾多，肉質嫩滑，幾高質竹蔗茅根 $38味道清甜，一條條竹蔗茅根係杯中，幾足料SAPPORO生啤 $78📌小魚兒 (金馬大廈) (尖沙咀)地址：尖沙咀金馬倫道16號金馬大廈1樓🐵推介🍌🍌🍌🍌🍌（5🍌為滿分）#foodie #美食 #外食 #知己相聚 #foodielife #foodiehk #hkfood #hkfoodlover #foodinhk #igfoodies #香港 #好去處 #吃貨 #吃貨人生 #香港美食指南 #相機食先 #香港旅行 #香港餐廳 #香港生活 #fo
    Read full review
    今晚約左朋友食佢最愛嘅烤魚，【小魚兒】位置方便，係尖沙咀地鐵站附近，呢間烤魚專門店選擇非常多，無論口味、辣度或者魚嘅種類都可以揀

    老壇酸菜豆花海鱸魚 $308
    先揀左海鱸魚做主角，魚肉厚身嫩滑，比較厚實所以就算滾耐啲都唔會咁容易散晒，而且唔算多骨，食起黎啖啖肉🐟
    酸菜口味令人非常開胃，酸香麻辣，加上有多款配菜好豐富，如芽菜、滑滑豆腐、茼蒿同粗薯粉
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    圓薯粉 $28
    鍾意食煙煙韌韌食物嘅朋友唔可以錯過，將薯粉放入湯底索晒啲精華，Q彈又惹味
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    川式口水雞 $68
    呢道口水雞加左麻醬，令味道麻辣之餘又帶麻香，令辣味變得溫和，雞肉份量都幾多，肉質嫩滑，幾高質
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    竹蔗茅根 $38
    味道清甜，一條條竹蔗茅根係杯中，幾足料

    SAPPORO生啤 $78
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    📌小魚兒 (金馬大廈) (尖沙咀)
    地址：尖沙咀金馬倫道16號金馬大廈1樓

    🐵推介🍌🍌🍌🍌🍌（5🍌為滿分）

    #foodie #美食 #外食 #知己相聚 #foodielife #foodiehk #hkfood #hkfoodlover #foodinhk #igfoodies #香港 #好去處 #吃貨 #吃貨人生 #香港美食指南 #相機食先 #香港旅行 #香港餐廳 #香港生活 #foodblogger #foodiegram #hongkong

    #小魚兒 #尖沙咀 #海鱸魚 #老壇酸菜 #圓薯粉 #口水雞 #竹蔗茅根 #烤魚
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    超多選擇既烤魚
    2024-11-07 0 views
    趁cheat day放縱一下，揀咗呢間連鎖烤魚店，貪佢款式多cp值又高，2個人share一個烤魚唔駛$200😎1. 選烤魚種類海鱸魚（肉細嫩，厚實）凌波魚（肉質嫩滑肥美，油份重）🥢我就選了江團魚，佢嘅肉質肥美，油份重，口感豐富啲2. 選烤魚口味湯底有9款揀，有辣有唔辣，啱我依啲食唔到辣嘅人！🥢黃金特濃蒜香豆花蒜蓉腦袋必衝，蒜蓉香濃軟糯，魚肉都好入味，湯汁都惹味非常！烤魚配菜選擇好多，豆花口感軟綿，豆香濃郁，幾有驚喜！我另外加了金針菇&娃娃菜，平衡番少少油膩感；炸魚皮又香脆冷盤方面我試咗口水雞，好惹味又唔會勁辣！除了配菜，仲可以選燒物e.g. 蒜香牛油燒扇貝、醬燒白鱔、鹽燒牛肉串、燒雞中翼等等，好啱成大班人一齊聚會，一定有野啱食！
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    趁cheat day放縱一下，揀咗呢間連鎖烤魚店，貪佢款式多cp值又高，2個人share一個烤魚唔駛$200😎
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    1. 選烤魚種類
    海鱸魚（肉細嫩，厚實）
    凌波魚（肉質嫩滑肥美，油份重）
    🥢我就選了江團魚，佢嘅肉質肥美，油份重，口感豐富啲



    2. 選烤魚口味
    湯底有9款揀，有辣有唔辣，啱我依啲食唔到辣嘅人！
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    🥢黃金特濃蒜香豆花
    蒜蓉腦袋必衝，蒜蓉香濃軟糯，魚肉都好入味，湯汁都惹味非常！



    烤魚配菜選擇好多，豆花口感軟綿，豆香濃郁，幾有驚喜！
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    我另外加了金針菇&娃娃菜，平衡番少少油膩感；炸魚皮又香脆
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    冷盤方面我試咗口水雞，好惹味又唔會勁辣！
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    除了配菜，仲可以選燒物e.g. 蒜香牛油燒扇貝、醬燒白鱔、鹽燒牛肉串、燒雞中翼等等，好啱成大班人一齊聚會，一定有野啱食！

    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    串燒之夜
    2024-11-06 0 views
    同朋友吹水最啱去食串燒又可以飲返兩杯。餐廳環境光猛企理。燒白鱔（$88）：估唔到咁大件，皮燒得香脆，好厚肉，肉汁豐富蒜蓉燒生蠔（$88，3隻）：超級蒜蓉，非常惹味。生蠔肥美。燒安格斯牛柳粒（$78）：安格斯牛柳油香味十足燒牛舌心串（$38）：好抵食。佢係屬於厚身嗰隻。口感彈牙。燒雞中翼（$58，3隻）：雞中翼時間燒得啱啱好，唔會太乾。燒雞軟骨（$58，2串）：雞軟骨有咬口得來唔會太硬。送啤酒一流。鹽燒牛肉串（$48，2串）：估唔到都幾大串，牛肉質感夠林易咬開建議大家喺OpenRice訂咗位先嚟食，有折扣抵好多啊。
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    同朋友吹水最啱去食串燒又可以飲返兩杯。餐廳環境光猛企理。
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    燒白鱔（$88）：估唔到咁大件，皮燒得香脆，好厚肉，肉汁豐富
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    蒜蓉燒生蠔（$88，3隻）：超級蒜蓉，非常惹味。生蠔肥美。
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    燒安格斯牛柳粒（$78）：安格斯牛柳油香味十足
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    燒牛舌心串（$38）：好抵食。佢係屬於厚身嗰隻。口感彈牙。
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    燒雞中翼（$58，3隻）：雞中翼時間燒得啱啱好，唔會太乾。
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    燒雞軟骨（$58，2串）：雞軟骨有咬口得來唔會太硬。送啤酒一流。
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    鹽燒牛肉串（$48，2串）：估唔到都幾大串，牛肉質感夠林易咬開
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    建議大家喺OpenRice訂咗位先嚟食，有折扣抵好多啊。
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    抵食又好味嘅雞煲🐔😍
    2024-11-06 170 views
    今次要同大家介紹嘅係位於尖沙咀嘅小魚兒🐠 咁佢就唔係淨係食魚嘅小編上次就同屋企人去咗銅鑼灣分店食佢哋嘅烤魚❤️ 真係唔錯㗎😍 不過今次就試吓其他嘢啦小編今次就同朋友去尖沙咀嘅分店食咗佢哋嘅雞煲🐔🐔.🐷半隻雞煲首先小編就揀咗半隻雞煲因為兩個人食唔晒成隻雞不過小編就揀咗唔辣同埋唔麻因為小編朋友唔係太食得辣😂 不過唔緊要啦 因為佢哋本身雞煲已經好惹味😘🐷雞肉非常之嫩滑😍個汁都幾濃稠 啲洋蔥煮耐咗之後好好味.🐷精選美國肥牛片食完雞煲就梗係要嚟返個簡單嘅打邊爐啦小編就揀咗肥牛片 因為平靚正靚冇諗過呢個價錢可以有咁大份牛肉❤️唔係講笑 真係超級多！ 雖然碟牛肉中間係墊菜 但係其實上面係有兩三層鋪咗喺度🥸🥸🐷炸雙皮奶呢個炸雙皮奶都幾好味 係用一塊多士包住牛奶 🥛 入面仲有啲紅豆😍 外面脆卜卜裏面熱辣辣😍 仲要好惹味.🐷韓國柚子蜜+竹蔗茅根食雞煲都係飲返啲竹蔗茅根降一降火好啲😂小編另外仲叫咗杯柚子蜜兩杯嘢飲都唔會太過甜🤓唔錯㗎.小魚兒📍尖沙咀金馬倫道金馬大廈1樓 .#吃貨日常 #香港 #香港美食 #hkfoodie #foodiehk #尖沙咀 #尖沙咀好去處 #九龍
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    今次要同大家介紹嘅係位於尖沙咀嘅小魚兒🐠 咁佢就唔係淨係食魚嘅
    小編上次就同屋企人去咗銅鑼灣分店食佢哋嘅烤魚❤️ 真係唔錯㗎😍 不過今次就試吓其他嘢啦
    小編今次就同朋友去尖沙咀嘅分店食咗佢哋嘅雞煲🐔🐔
    .
    🐷半隻雞煲
    首先小編就揀咗半隻雞煲
    因為兩個人食唔晒成隻雞
    不過小編就揀咗唔辣同埋唔麻
    因為小編朋友唔係太食得辣😂 不過唔緊要啦 因為佢哋本身雞煲已經好惹味😘🐷
    雞肉非常之嫩滑😍
    個汁都幾濃稠 啲洋蔥煮耐咗之後好好味
    .
    🐷精選美國肥牛片
    食完雞煲就梗係要嚟返個簡單嘅打邊爐啦
    小編就揀咗肥牛片 因為平靚正靚
    冇諗過呢個價錢可以有咁大份牛肉❤️
    唔係講笑 真係超級多！ 雖然碟牛肉中間係墊菜 但係其實上面係有兩三層鋪咗喺度🥸🥸

    🐷炸雙皮奶
    呢個炸雙皮奶都幾好味 係用一塊多士包住牛奶 🥛 入面仲有啲紅豆😍 外面脆卜卜裏面熱辣辣😍 仲要好惹味
    .
    🐷韓國柚子蜜+竹蔗茅根
    食雞煲都係飲返啲竹蔗茅根降一降火好啲😂
    小編另外仲叫咗杯柚子蜜
    兩杯嘢飲都唔會太過甜🤓唔錯㗎
    .
    小魚兒
    📍尖沙咀金馬倫道金馬大廈1樓
    .
    #吃貨日常 #香港 #香港美食 #hkfoodie #foodiehk #尖沙咀 #尖沙咀好去處 #九龍
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    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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