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2015-03-14
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本來打算同朋友去食韓國炸雞,點知full booking,之後朋友係openrice搵到呢間餐廳,咁我地就後黎試下啦!我地係當日既下午book左夜晚7:30,去到門口都見到仲有好多位,環境都好舒服,坐位都唔太迫,我地落單時,侍應都好樂意推介有咩好食。叫左個薯條,侍應聲稱特別製法唔會好油膩,都真係無一般薯條咁油,熱辣辣,幾好味雞翼雖然得4隻,味道有D普通等緊其他食物既時候,飲住野先,我叫左杯cappuccino, 朋友就叫左杯Mocktail緊住意式辣肉腸PIZZA又到啦!都幾大個同埋有少少辣,不過都幾好味黑松露野菌手搓粉,開頭都唔知係咩黎,見到覺得好得意,本身我唔多鐘意食菇類既野,唔知係咪有黑松露冒關係令到成碟粉都好香,覺得好好食,唔覺膩,讚見個肚仲有位,就兩個甜品一齊食,心太軟味道岩岩好,唔會太甜,而且朱古力味很濃,擺係雪榚底下既餅碎都好好味本來諗住叫蘋果酥皮卷,不過侍應話無,咁唯有叫呢個焦糖燉蛋啦!都好滑同埋好味整體黎講都很不錯,餐廳內有幾部車輛擺設,亦有電視播放賽車片段
叫左個薯條,侍應聲稱特別製法唔會好油膩,都真係無一般薯條咁油,熱辣辣,幾好味
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