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2020-05-05
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我朋友話呢一間西餐廳唔錯,今日我就嚟試吓食好西。我哋先叫咗個餐,嗰餐湯嚟到之後朋友飲咗一啖,就話好好味,係淡淡的豆味,好清新。跟餐有個三文魚沙律,做得好認真酸酸甜甜嘅沙律醬,配新鮮蔬菜同三文魚柳,令人覺得好開胃!然後我哋叫咗個法式寶雲酥焗比目魚柳,塊魚柳整得唔錯,外皮好脆卜卜,能夠鎖住魚肉嘅肉汁,感覺好juicy 另外,我哋叫左個菠菜牛肝菌意大利飯,成個飯嘅配料好足,好多牛肝菌,醬汁嘅味道濃淡適中,又係越食越開胃。
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