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2017-05-23 2737 views
呢間餐廳新開,靠牛頭角附近易拉架先知,見佢話有慢煮又有home made pasta,吸引左嚟試吓,否則真係唔會知,好隱蔽。見menu都好多款,由$88至$198都有。呢度set lunch原來沙律同湯都有。湯係海鮮忌廉湯,creamy配熱辣辣蒜蓉飽,nice沙律有驚喜,有大隻蟶子,上面有甜椒粒檻欖油,伴以沙律菜黑醋汁。慢煮紅酒牛肋肉,$168,真係好琳,有4條。伴菜有翠玉瓜燒得好香,薯蓉,甘筍,秋葵,娃娃菜。加$10有home made pasta, 都幾大份,可簡蕃茄汁,香草或蒜蓉炒意粉。選了蒜蓉,香口d, home made果然唔同口感,好煙韌,有口感。飲埋餐茶,完滿既午餐,間中係要豪一吓。
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呢間餐廳新開,靠牛頭角附近易拉架先知,見佢話有慢煮又有home made pasta,吸引左嚟試吓,否則真係唔會知,好隱蔽。

見menu都好多款,由$88至$198都有。
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呢度set lunch原來沙律同湯都有。湯係海鮮忌廉湯,creamy配熱辣辣蒜蓉飽,nice

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沙律有驚喜,有大隻蟶子,上面有甜椒粒檻欖油,伴以沙律菜黑醋汁。
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慢煮紅酒牛肋肉,$168,真係好琳,有4條。伴菜有翠玉瓜燒得好香,薯蓉,甘筍,秋葵,娃娃菜。
紅酒慢煮牛肋肉
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加$10有home made pasta, 都幾大份,可簡蕃茄汁,香草或蒜蓉炒意粉。選了蒜蓉,香口d, home made果然唔同口感,好煙韌,有口感。
home made pasta
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飲埋餐茶,完滿既午餐,間中係要豪一吓。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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紅酒慢煮牛肋肉
home made pasta