820
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65
Level4
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2020-06-20 133 views
約咗好耐終於成行慶生活動。環境:太子站沿住太子道西一直行,唔算太難搵。一個比較狹長嘅街舖,當然無商場咁舒適。甜薯:尚算軟硬適中, 隱約記得卅文左右,好抵食。炸海鮮:本身唔喜歡食海鮮,無食到蝦,魚普通,但個魷魚圈一啲都唔靭,隱約記得五、六十蚊左右,都ok抵啦。慢煮牛扒:十八安士,大概係二百八十文左右。慢煮的美就係軟硬適中。佢無咩汁,係有啲鹽,有啲黑椒,塊扒煎到香香哋,正!Brownie:嗯四十文左右?味道正正常常。伯爵茶浸梨:好似五十文左右?好有趣,無違和,試下啦。順帶一提,呢度落單時俾錢。
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約咗好耐終於成行慶生活動。

環境:太子站沿住太子道西一直行,唔算太難搵。一個比較狹長嘅街舖,當然無商場咁舒適。

甜薯:尚算軟硬適中, 隱約記得卅文左右,好抵食。
甜薯
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炸海鮮:本身唔喜歡食海鮮,無食到蝦,魚普通,但個魷魚圈一啲都唔靭,隱約記得五、六十蚊左右,都ok抵啦。
炸海鮮
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慢煮牛扒:十八安士,大概係二百八十文左右。慢煮的美就係軟硬適中。佢無咩汁,係有啲鹽,有啲黑椒,塊扒煎到香香哋,正!
慢煮牛扒 18安士
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Brownie:嗯四十文左右?味道正正常常。
brownie
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伯爵茶浸梨:好似五十文左右?好有趣,無違和,試下啦。
伯爵茶浸梨
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順帶一提,呢度落單時俾錢。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-06-18
Dining Method
Dine In
Spending Per Head
$140 (Dinner)
Recommended Dishes
慢煮牛扒 18安士
伯爵茶浸梨