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2024-05-28 6869 views
上次來品嚐的時候已是幾年前,適逢今年母親節兼媽咪生日,就再來臨看看和幾年前有什麼不同。環境及食物:我們早到,被安排在等候室等候,慢慢觀看風景無敵大海景,當然是最大的賣點,其次便是用心製作的點心例如足料的荷葉飯鮑魚酥及炸釀蟹蓋。服務:五星級酒店當然提供細心貼心的服務!我們一坐下服務生便迅速提供一小凳方便我們放手袋,品嚐美味食物期間服務生都迅速斟茶👍🏼,最令人驚喜是有一服務生竟然察覺屋企有人用左手,前來幫忙把食具調配好。適逢是日是母親節餐廳送上茶葉給媽咪
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上次來品嚐的時候已是幾年前,適逢今年母親節兼媽咪生日,就再來臨看看和幾年前有什麼不同。

環境及食物:

我們早到,被安排在等候室等候,慢慢觀看風景

無敵大海景,當然是最大的賣點,其次便是用心製作的點心例如足料的荷葉飯鮑魚酥及炸釀蟹蓋。


服務:

五星級酒店當然提供細心貼心的服務!
我們一坐下服務生便迅速提供一小凳方便我們放手袋,品嚐美味食物期間服務生都迅速斟茶👍🏼,最令人驚喜是有一服務生竟然察覺屋企有人用左手,前來幫忙把食具調配好。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-05-12
Dining Method
Dine In
Spending Per Head
$700
Celebration
Birthday
Recommended Dishes
  • 鮑粒荷葉飯