Video
Read full review
2018-02-12
1601 views
由於阿姨同表弟都係同一個月生日，所以七姨丈特意約咗我們今晚一齊喺天水圍嘉湖銀座嘅「彩逸皇宮」食晚飯慶祝！我們叫咗川貝海底椰甘荀燉鷄嘅湯料好足料豐富，味道非常清甜香濃，因有海底椰，所以令到味道更加香甜！泰皇醬烤骨嘅肉質相當爽滑鬆軟，酸酸甜甜嘅醬汁非常惹味醒胃！高湯焗美國龍蝦「伊麵底」嘅肉質相當爽甜彈牙，高湯芡汁令到味道更加鮮甜，伊麵嘅麵質好爽滑煙韌，唔會好腍身！脆皮燒鵝皇嘅皮燒得都幾香脆，肉質亦都幾鬆軟！因阿姨比較鍾意食炸得好外脆內軟嘅豆腐，所以姨丈就叫咗潮粵拼盤同金裝拼盤，除咗炸豆腐之外，仲有嫩滑嘅白切鷄、香甜鬆化嘅叉燒、爽脆清新嘅青瓜同酥脆嘅燒腩仔！清蒸海西沙珍珠斑蒸得好嫩滑同好新鮮，而且時間火候亦控制得啱啱好！野生深海西沙金尾大龍躉兩味：碧綠炒球嘅肉質好結實彈牙，而且份量都幾多幾足料！清蒸斑頭腩嘅肉質好滑溜，魚皮嘅質感相當煙韌彈牙，而且有好豐富嘅骨膠原！蒜蓉蒸日本大元貝嘅肉質好鮮甜彈牙，舖面嘅粉絲吸收晒惹味嘅蒜蓉同鮮甜嘅元貝汁，真係好正呀！蒜蓉炒油麥菜同蒜蓉炒芥蘭分別係原片撕開同切成一片片，而唔係一棵上，咁樣都幾好，最啱貪靚嘅女士們同小朋友食，感覺都幾細心！
川貝海底椰甘荀燉湯
23 views
0 likes
0 comments
泰皇醬烤骨
35 views
0 likes
0 comments
高湯焗美國龍蝦「伊麵底」
43 views
0 likes
0 comments
脆皮燒鵝皇
34 views
0 likes
0 comments
潮粵拼盤
31 views
0 likes
0 comments
金裝拼盤
23 views
0 likes
0 comments
清蒸海西沙珍珠斑
23 views
0 likes
0 comments
野生深海西沙金尾大龍躉兩味：碧綠炒球
28 views
0 likes
0 comments
野生深海西沙金尾大龍躉兩味：清蒸斑頭腩
34 views
0 likes
0 comments
蒜蓉蒸日本大元貝
21 views
0 likes
0 comments
蒜蓉炒油麥菜
24 views
0 likes
0 comments
蒜蓉炒芥蘭
27 views
0 likes
0 comments
Post
