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2020-01-14 61 views
今日夜晚係中環經過見呢間餐廳幾特別就入去試一試。見餐廳嘅裝修相當懷舊,好有以前冰室嘅感覺,係呢度食飯別有一番風味。我地就叫左一個二人餐,首先個叉燒炒蛋雖然賣相唔洗話好靚,但係味道方面真係一流,叉燒唔會太肥,而且每一舊都好大舊,至於雞蛋亦都好滑。之後豉汁蒸倉嘅豆豉送飯真係好正,加上d魚好滑,而且一d都唔腥。最後我地仲叫左一個鹹蛋黃西多士,因為係即叫即整所以要等一陣,而且個面真係好脆,一咬落去仲有鹹蛋黃汁滲出黎,好邪惡但係太好食所以要試一試。
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今日夜晚係中環經過見呢間餐廳幾特別就入去試一試。見餐廳嘅裝修相當懷舊,好有以前冰室嘅感覺,係呢度食飯別有一番風味。我地就叫左一個二人餐,首先個叉燒炒蛋雖然賣相唔洗話好靚,但係味道方面真係一流,叉燒唔會太肥,而且每一舊都好大舊,至於雞蛋亦都好滑。之後豉汁蒸倉嘅豆豉送飯真係好正,加上d魚好滑,而且一d都唔腥。最後我地仲叫左一個鹹蛋黃西多士,因為係即叫即整所以要等一陣,而且個面真係好脆,一咬落去仲有鹹蛋黃汁滲出黎,好邪惡但係太好食所以要試一試。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Type of Meal
Dinner