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Restaurant: 犀牛犀牛 (香港仔中心四期)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
4
0
2023-09-24 310 views
平均一兩個星期我都會至少幫襯一次。第一次飲到佢哋杯白桃烏龍覺得好鍾意,所以之後都有keep住幫襯。.今日買左個外賣自取set,又出現問題- 沙律又無俾沙律醬- 杯野飲感覺上變左無糖(無加果汁),完全唔係平時飲白桃烏龍嘅味,好小好小嘅甜度應該只係來自落左嘅果肉,而我係無要求更改甜度的.其實無俾沙律醬嘅情況之前(可能一兩年前,唔係近排)有一段時間已經成日發生,我買3次有2次都無俾。然後搞到每次要check完先走,如果我check到俾漏左,個陣係一句唔好意思都無俾番我就算。有次拎住多野無手check,問店員係咪有俾到沙律醬,當時店員俾我嘅感覺係反而好似我好麻煩點解會問咁嘅問題咁。.上星期買set,直情俾漏左成個小食好彩我有check完先走,但都搞到要再等幾分鐘即炸番俾我。.希望經營者如果睇到呢篇,麻煩請叫員工留意下。其實食物出左之後pack野個陣要check清楚齊唔齊野係基本動作吧。.香港仔無同類食店,真心希望你哋可以長做落去。如果唔係想你地有改善繼續幫襯嘅話,我都唔會浪費生命打呢篇出黎。
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平均一兩個星期我都會至少幫襯一次。
第一次飲到佢哋杯白桃烏龍覺得好鍾意,所以之後都有keep住幫襯。
.
今日買左個外賣自取set,又出現問題
- 沙律又無俾沙律醬
- 杯野飲感覺上變左無糖(無加果汁),完全唔係平時飲白桃烏龍嘅味,好小好小嘅甜度應該只係來自落左嘅果肉,而我係無要求更改甜度的
.
其實無俾沙律醬嘅情況之前(可能一兩年前,唔係近排)有一段時間已經成日發生,我買3次有2次都無俾。
然後搞到每次要check完先走,如果我check到俾漏左,個陣係一句唔好意思都無俾番我就算。
有次拎住多野無手check,問店員係咪有俾到沙律醬,當時店員俾我嘅感覺係反而好似我好麻煩點解會問咁嘅問題咁。
.
上星期買set,直情俾漏左成個小食
好彩我有check完先走,但都搞到要再等幾分鐘即炸番俾我。
.
希望經營者如果睇到呢篇,麻煩請叫員工留意下。其實食物出左之後pack野個陣要check清楚齊唔齊野係基本動作吧。
.
香港仔無同類食店,真心希望你哋可以長做落去。如果唔係想你地有改善繼續幫襯嘅話,我都唔會浪費生命打呢篇出黎。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Date of Visit
2023-09-24
Dining Method
TakeAway