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2010-08-19 7 views
行開世貿...本來都冇諗住0係呢度食...點知經過見到有我最鍾意0既明太子...即刻諗都唔諗...入去食DINNER...侍應問坐唔坐BAR 檯...BAR檯唔洗等...BAR檯對住燒串燒0既廚房...睇住廚師燒串燒...鹽燒牛舌好夠味...咖哩牛筋豆腐煲唔錯...不過我最鍾意0既係燒明太子!!!個天婦羅就比較普通...
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行開世貿...
本來都冇諗住0係呢度食...
點知經過見到有我最鍾意0既明太子...

即刻諗都唔諗...入去食DINNER...
侍應問坐唔坐BAR 檯...BAR檯唔洗等...
BAR檯對住燒串燒0既廚房...
睇住廚師燒串燒...

鹽燒牛舌好夠味...
咖哩牛筋豆腐煲唔錯...
不過我最鍾意0既係燒明太子!!!
個天婦羅就比較普通...
燒雞翼
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上:燒明太子, 下:燒雞軟骨
15 views
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0 comments
牛筋豆腐煲
30 views
0 likes
0 comments
天婦羅冷烏冬
15 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-08-19
Dining Method
Dine In
Spending Per Head
$250 (Dinner)
Recommended Dishes
燒雞翼
上:燒明太子, 下:燒雞軟骨
牛筋豆腐煲
天婦羅冷烏冬
  • 燒明太子
  • 燒牛舌