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2018-11-20
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今日又試新餐廳,環境唔錯,有日本 feel,入到嚟都唔覺有鯹味👌。我一坐底,就叫啤酒先啦,大大杯 KIRIN 👍。點咗個築地二人前😋。先嚟極上刺身拼盤,一見到三文魚就扣分👎,海膽、拖羅、甜蝦都好味😋。跟住河豚魚乾,燒得唔夠乾👎。人氣蟹味噌甲羅燒,好有蟹味👍。青森殘酷鮑魚,燒得唔錯,好彈牙又有汁👍。朋友研究個鮑魚殼,點解會咁靚,會唔會用完洗乾淨再用🤔。澳洲頂級牛胸肋骨肉,燒得 over 咗,好韌吓👎。山之惠黑松露茸野菌箔燒,我唔係太鍾意食呢啲,但都試咗少少,都 ok 嘅👌。伊勢海老,個醬都唔錯,但蝦尾就唔太有蝦味,都彈牙👍。反而蝦頭正好多👍。九洲松葉蟹,真係鮮甜好有蟹味😋👍。築地海鮮雜炊,好甜嘅粥👍。甜品係蜜瓜,但係未熟嘅,好生硬😥。店內都係港人服務,就連燒烤都係佢地服務,我就覺得差咁啲日本人氣喇😥。
我一坐底,就叫啤酒先啦,大大杯 KIRIN 👍。
點咗個築地二人前😋。
先嚟極上刺身拼盤,一見到三文魚就扣分👎,海膽、拖羅、甜蝦都好味😋。
跟住河豚魚乾,燒得唔夠乾👎。
人氣蟹味噌甲羅燒,好有蟹味👍。
青森殘酷鮑魚,燒得唔錯,好彈牙又有汁👍。朋友研究個鮑魚殼,點解會咁靚,會唔會用完洗乾淨再用🤔。
澳洲頂級牛胸肋骨肉,燒得 over 咗,好韌吓👎。
山之惠黑松露茸野菌箔燒,我唔係太鍾意食呢啲,但都試咗少少,都 ok 嘅👌。
伊勢海老,個醬都唔錯,但蝦尾就唔太有蝦味,都彈牙👍。反而蝦頭正好多👍。
九洲松葉蟹,真係鮮甜好有蟹味😋👍。
築地海鮮雜炊,好甜嘅粥👍。
甜品係蜜瓜,但係未熟嘅,好生硬😥。
店內都係港人服務,就連燒烤都係佢地服務,我就覺得差咁啲日本人氣喇😥。
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