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Restaurant: Genki Sushi (Sheung Shui Centre)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
183
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2019-06-01 277 views
元氣用手機點餐,坐低個陣店員會問你有冇用過手機點餐,如果你話冇佢都會好有禮貌咁幫你整完教你用返點樣點餐,咁大約係1430-1630有幾個lunch set ,可以黎一試!五件唔同既壽司,蟹棒超大舊,灸燒系列都係好香,但不能期滿太高,不過不失啦。配埋個綠茶冷面仲有炸魷魚,綠茶面係唔會煮到好淋,加埋佢放左冷面汁,不過個冷面汁就少左啲。炸魷魚係椒鹽口味。
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元氣用手機點餐,坐低個陣店員會問你有冇用過手機點餐,如果你話冇佢都會好有禮貌咁幫你整完教你用返點樣點餐,咁大約係1430-1630有幾個lunch set ,可以黎一試!

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五件唔同既壽司,蟹棒超大舊,灸燒系列都係好香,但不能期滿太高,不過不失啦。

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配埋個綠茶冷面仲有炸魷魚,綠茶面係唔會煮到好淋,加埋佢放左冷面汁,不過個冷面汁就少左啲。炸魷魚係椒鹽口味。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-05-25
Dining Method
Dine In
Spending Per Head
$55 (Tea)
Recommended Dishes
  • 炸魷魚