57
11
2
Level4
572
0
打冷
2019-12-25 31 views
今日去了鰂魚涌！食打冷😁這一間是傳統的潮洲打冷一入門口就見到一碟碟的烏魚飯和有好多不同的鹵水食物，滷水鵝，滷豆腐滷水鵝腸......潮洲魚飯原是潮州漁民在船上的食物，甚至以此當作白飯為主食。漁民將部份漁獲用鹽醃後再用鹽水煮熟，涼卻後食用。我們點了滷水鵝片$132 好入味，下面的滷豆腐好滑好入味！潮式煎蠔餅 $98 外脆內軟，好多蠔呀！反沙芋頭$98 好好食十分推介👍🏻👍🏻👍🏻👍🏻外面的脆糖包住內面的的軟綿綿芋頭！ 蠔仔方魚肉碎粥$108 蠔好多料好足！一點都不腥！炸雙棗$98
Read full review
今日去了鰂魚涌！
食打冷😁
這一間是傳統的潮洲打冷
一入門口就見到一碟碟的烏魚飯
和有好多不同的鹵水食物，滷水鵝，滷豆腐
滷水鵝腸......
潮洲魚飯
原是潮州漁民在船上的食物，甚至以此當作白飯為主食。漁民將部份漁獲用鹽醃後再用鹽水煮熟，涼卻後食用。
我們點了
滷水鵝片$132
好入味，下面的滷豆腐好滑好入味！
2 views
0 likes
0 comments
潮式煎蠔餅 $98
外脆內軟，好多蠔呀！
1 views
0 likes
0 comments
反沙芋頭$98
好好食十分推介👍🏻👍🏻👍🏻👍🏻
外面的脆糖包住內面的的軟綿綿芋頭！
1 views
0 likes
0 comments
蠔仔方魚肉碎粥$108
蠔好多料好足！一點都不腥！
1 views
0 likes
0 comments
炸雙棗$98
1 views
0 likes
0 comments
1 views
0 likes
0 comments
9 views
0 likes
0 comments
1 views
0 likes
0 comments
11 views
0 likes
0 comments
17 views
0 likes
0 comments
17 views
0 likes
0 comments
20 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In