37
13
25
Level2
7
0
2021-07-24 1249 views
去這裡主要只會食燒臘部,訂座時想預留肥燶叉佢話唔使,六點去到話任何叉燒賣晒,燒雞膶賣晒,已經想走。食了燒鵝,皮燒得好是基本,肉質調味是好食的。鵝腸好彩有些是有肥膏(外面食店冇肥膏的是雪藏的不會食)。鵝紅夠滑。鵝肝太迷你。金錢雞超迷你,細過薄過燒臘舖好味的四分三。唔飽,唯有轉場。
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去這裡主要只會食燒臘部,訂座時想預留肥燶叉佢話唔使,六點去到話任何叉燒賣晒,燒雞膶賣晒,已經想走。食了燒鵝,皮燒得好是基本,肉質調味是好食的。鵝腸好彩有些是有肥膏(外面食店冇肥膏的是雪藏的不會食)。鵝紅夠滑。鵝肝太迷你。金錢雞超迷你,細過薄過燒臘舖好味的四分三。唔飽,唯有轉場。

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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