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We ordered mini curry pork rice, one with Salmon Roe on rice, the other with udon.The quality sucks!! The pork are heavily deep fried, part of the slices was just flour. What made us full was just udon and rice because the pork is reaaaaaaaaaaaaaaaaaaalllyyy small. The attitude of the waitress needs improvement. And when we did the calculation (split of the bill) after we stepped out of the restaurant, we found that the change was $2 short. The lunch was $128 and we paid $200. But the chan
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We ordered mini curry pork rice, one with Salmon Roe on rice, the other with udon.

The quality sucks!! The pork are heavily deep fried, part of the slices was just flour.

What made us full was just udon and rice because the pork is reaaaaaaaaaaaaaaaaaaalllyyy small.

The attitude of the waitress needs improvement. And when we did the calculation (split of the bill) after we stepped out of the restaurant, we found that the change was $2 short. The lunch was $128 and we paid $200. But the change was only $70 (since $10 was in coins, we didn’t notice until we stepped out of the restaurant).
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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