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Level3
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2023-08-12 886 views
第一次嚟流浮山食海鮮,屋企人呢間森城有一樣嘢好抵食,就係佢嘅海鮮湯飯。幾時五個人就叫咗兩大碗嚟試吓。 估唔到真係好大碗而且仲有蝦有蟹蟹嘅數量都幾多我而且啲鞋係有肉膏,$58一碗直頭超值。另外仲叫咗酥炸生蠔。我曾經喺茶餐廳度食過$55.1隻酥炸生蠔,但係呢度六隻都係$150而且炸得好酥脆生蠔好新鮮。另外仲叫咗時菜班塊,同埋鹽焗奄仔蟹。第一次食奄仔蟹 $150 隻唔知道算係貴定係算係平但係好多高而且好好味。
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第一次嚟流浮山食海鮮,屋企人呢間森城有一樣嘢好抵食,就係佢嘅海鮮湯飯。幾時五個人就叫咗兩大碗嚟試吓。 估唔到真係好大碗而且仲有蝦有蟹蟹嘅數量都幾多我而且啲鞋係有肉膏,$58一碗直頭超值。另外仲叫咗酥炸生蠔。我曾經喺茶餐廳度食過$55.1隻酥炸生蠔,但係呢度六隻都係$150而且炸得好酥脆生蠔好新鮮。另外仲叫咗時菜班塊,同埋鹽焗奄仔蟹。第一次食奄仔蟹 $150 隻唔知道算係貴定係算係平但係好多高而且好好味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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