39
1
0
Level4
173
0
2020-11-23 37 views
收工搵左呢間觀塘工廈食串燒晚餐。呢度主要係露天位,有串燒又有泰菜,無加一,幾抵食。我地今日揀左以下:豬牛雞各2串($88),幾抵食嘅拼盤。蜜糖雞中翼($14),脆皮又甜甜地。燒芝心丸($12),最鍾意爆心芝士!日式燒秋刀魚($22),呢個調味甜甜地,燒得好脆身,成條連骨食曬都得!泰式炸魚餅($38),加泰式酸辣醬所夠風味。泰式炒金邊粉($68),感覺無平時食嘅咁甜,金邊粉軟糯。蒜蓉粉絲燒北海道扇貝($58),本來以為有兩隻原來一個價錢一隻。蒜蓉配搭得好好,好有中式海鮮嘅感覺。
Read full review
收工搵左呢間觀塘工廈食串燒晚餐。呢度主要係露天位,有串燒又有泰菜,無加一,幾抵食。我地今日揀左以下:

豬牛雞各2串($88),幾抵食嘅拼盤。
蜜糖雞中翼($14),脆皮又甜甜地。
燒芝心丸($12),最鍾意爆心芝士!
3 views
0 likes
0 comments
10 views
0 likes
0 comments

日式燒秋刀魚($22),呢個調味甜甜地,燒得好脆身,成條連骨食曬都得!
0 views
0 likes
0 comments
泰式炸魚餅($38),加泰式酸辣醬所夠風味。
0 views
0 likes
0 comments

泰式炒金邊粉($68),感覺無平時食嘅咁甜,金邊粉軟糯。
2 views
0 likes
0 comments

蒜蓉粉絲燒北海道扇貝($58),本來以為有兩隻原來一個價錢一隻。蒜蓉配搭得好好,好有中式海鮮嘅感覺。
1 views
0 likes
0 comments

13 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-11-19
Dining Method
Dine In
Spending Per Head
$150 (Dinner)