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2021-01-28 3334 views
午市分兩個時段12:00 - 1:30和1:30 - 3:00,我訂了1:30,諗住可以食耐啲😂我和朋友1點半到都要在門口等一陣,疫情下這間食肆似乎沒有減少坐位,只用膠板隔開。我們被安排坐大枱,有11個人,由兩位師傅負責。坐位距離近,我隔離個男仕兩次踫跌塊膠板。點了套餐「松」和「梅」,分別只是鵝肝同北海道帆立貝。先來沙律,有不是時常食到的海葡萄,醬汁好味,唔太酸😋總括來講,二百幾蚊有咁豐富嘅套餐,真係好抵;服務都ok。美中不足就是師傅常同客人傾計,會把食物煮過火或預錯炒飯、雜菜份量。
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午市分兩個時段12:00 - 1:30和1:30 - 3:00,我訂了1:30,諗住可以食耐啲😂
我和朋友1點半到都要在門口等一陣,疫情下這間食肆似乎沒有減少坐位,只用膠板隔開。我們被安排坐大枱,有11個人,由兩位師傅負責。坐位距離近,我隔離個男仕兩次踫跌塊膠板。
點了套餐「松」和「梅」,分別只是鵝肝同北海道帆立貝。
先來沙律,有不是時常食到的海葡萄,醬汁好味,唔太酸😋
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總括來講,二百幾蚊有咁豐富嘅套餐,真係好抵;服務都ok。美中不足就是師傅常同客人傾計,會把食物煮過火或預錯炒飯、雜菜份量。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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